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Nutrition Facts

Serving Size 1 (18g)

Recipe makes 10 servings

Calories 37
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 11mg 0%
Total Carbohydrate 9.8g 3%
Dietary Fiber 0.0g 0%
Sugars 9.0g
Protein 0.0g 0%

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Easy Lemon Glaze

Recipe #399504 | 7 min | 2 min prep
Queen Puff

By: Queen Puff
Nov 16, 2009

It doesn't get any easier than this. Perfect on a lemon pound cake.

SERVES 10 , 3/4 cup (change servings and units)

Ingredients

Directions

  1. 1
    Combine lemon juice and powdered sugar in a sauce pan.
  2. 2
    Bring to a boil.
  3. 3
    Boil 1 to 2 minutes or until thin syrup is formed.

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