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Nutrition Facts
Serving Size 1 (957g) Recipe makes 3 servings
Calories 1676
Calories from Fat 1161		(69%)
Amount Per Serving		%DV
	Total Fat 129.0g	198%
	Saturated Fat 35.0g	175%
	Monounsaturated Fat 44.7g
	Polyunsaturated Fat 38.0g
	Trans Fat 0.0g
Cholesterol 147mg		49%
Sodium 2375mg		98%
Potassium 2677mg		76%
Total Carbohydrate 92.6g		30%
	Dietary Fiber 20.6g	82%
	Sugars 40.5g
Protein 52.0g		103%
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Easy Broccoli and Cauliflower Salad

Recipe #385166 | 20 min | 20 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Chef #1349383
Aug 12, 2009

This recipe is fun and easy to make! It will sure add color to your table at supper time! It is a great recipe to fool around with, adding your favorites is easy! It came from a family member and we have altered their recipe. Have fun! =)

SERVES 3 -6 (change servings and units)

Ingredients

2 large head broccoli (fouretts only)
1 head cauliflower (tops)
1 cup sunflower seed (the middle seed)
1/4 cup chopped red onion
1 lb bacon, cooked and crumbled
1 cup cheese (white or yellow)

Dressing Ingredients

1 cup mayonnaise
2 tablespoons cider vinegar
1/3 cup sugar

Directions

1
Toss togeather: broccoli, cauliflower, sunflower seeds, onion, bacon and cheese. Set aside. Mix and chill dressing. **mix dressing 2 hours ahead of time. before serving, mix all togeather.