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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (525g) Recipe makes 5 servings The following items or measurements are not included below: 1 tablespoon balsamic vinegar red wine vinegar |
||
| Calories 1002 | ||
| Calories from Fat 557 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 61.9g | 95% | |
| Saturated Fat 10.9g | 54% | |
| Monounsaturated Fat 26.9g | ||
| Polyunsaturated Fat 19.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 81mg | 27% | |
| Sodium 2755mg | 114% | |
| Potassium 1201mg | 34% | |
| Total Carbohydrate 60.3g | 20% | |
| Dietary Fiber 2.8g | 11% | |
| Sugars 46.5g | ||
| Protein 34.3g | 68% | |
Gomae - Japanese Style Spinach Salad
Roasted Garlic and Balsamic Marinade
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