Dubliner Flat Omelette

Ingredients

• 3 eggs
• 50 g cooked diced potatoes
• 50 g of grated dubliner cheese
• 40 g cooked shrimp
• 10 g chopped chives
• 20 g of kerrygold irish butter
• salt and pepper
• 1 large tomato

Directions

1. 1

   Chop the tomato into small cubes,.

2. 2

   Beat the eggs, season with pepper and salt.

3. 3

   In a large pan, melt the butter.

4. 4

   Add the Potato and Shrimp and cook for 2 minutes.

5. 5

   Add eggs and let cook for a few minutes.

6. 6

   Add tomato and grated cheese.

7. 7

   Finish under the grill or cover pan for a minute or two, until cheese melts and eggs are cooked to your liking.

8. 8

   Garnish with chives.

9. 9

   Serve with homemade brown bread and butter.

10. 10

    Finish breakfast with more brown bread, butter and Irish Marmalade!