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Nutrition Facts
Serving Size 1 (47g) Recipe makes 6 servings The following items or measurements are not included below: 1 chipotle chiles in adobo adobo sauce
Calories 104
Calories from Fat 59		(56%)
Amount Per Serving		%DV
	Total Fat 6.6g	10%
	Saturated Fat 1.0g	4%
	Monounsaturated Fat 1.8g
	Polyunsaturated Fat 3.5g
	Trans Fat 0.0g
Cholesterol 5mg		1%
Sodium 140mg		5%
Potassium 138mg		3%
Total Carbohydrate 12.0g		4%
	Dietary Fiber 0.9g	3%
	Sugars 7.2g
Protein 0.6g		1%
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Dried Apricot Chipotle Sandwich Spread

Recipe #371242 | 20 min | 20 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Susie D
May 10, 2009

This is like spicy sunshine when used as a spread on a hamburger or in a wrap. The tartness from the lime is a contrast with the sweetness of the dried fruit. It is important to allow the full soaking time for the apricots. From Southern Living magazine.

SERVES 6 -8 , 1 cup (change servings and units)

Ingredients

1/2 cup dried apricot
1/4 cup hot water
2 tablespoons fresh lime juice
1/2 cup mayonnaise
1 canned chipotle chile in adobo, chopped
2 tablespoons green onions, finely chopped
1 tablespoon adobo sauce, from the can

Directions

1
Stir together the dried apricots, hot water, & lime juice. Let soak a full 15 minutes. Drain. Pat the apricots dry & chop finely.
2
Stir in mayo, chipotle pepper, adobo sauce, & green onion.
3
Cover & chill until time to serve.
4
Note The original recipe had this fairly chunky in texture. The next day I ended up whizzing everything in a mini chopper to make a fairly smooth spread to use on a turkey, swiss, & bacon wrap.

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Featured Reviews for This Recipe

From: Elmotoo

On Jun 3, 2009

OMG IS THIS DELICIOUS!!! And if you follow the directions, fast & easy. I am notorious for not following recipes so it took me awhile. Knowing how piggish we are, I decided to double the recipe. Except I only had 3/4c apricots. So I added 1/4c dried figlets. So far so good. Then I thought I would moosh the whole batch in the mini prep. NO! If you double this, use a regular food processor or blender!! I eventually got everything pureed & combined. VERY TASTY. OMG is this delicious. I 'marinated' my chickyboobs in the limeysoakingwater, too. Made for ZWT5. Thanks, hunny!

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