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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (157g) Recipe makes 6 servings |
||
| Calories 378 | ||
| Calories from Fat 101 | (26%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.3g | 17% | |
| Saturated Fat 5.9g | 29% | |
| Monounsaturated Fat 3.1g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 93mg | 31% | |
| Sodium 628mg | 26% | |
| Potassium 614mg | 17% | |
| Total Carbohydrate 57.5g | 19% | |
| Dietary Fiber 6.0g | 23% | |
| Sugars 32.0g | ||
| Protein 16.2g | 32% | |
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