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Nutrition Facts

Serving Size 1 brownies 11g

Recipe makes 36 brownies)

The following items or measurements are not included below:

225 g chips

Calories 46
Calories from Fat 28 (61%)
Amount Per Serving %DV
Total Fat 3.2g 4%
Saturated Fat 1.9g 9%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 19mg 6%
Sodium 34mg 1%
Potassium 6mg 0%
Total Carbohydrate 4.2g 1%
Dietary Fiber 0.0g 0%
Sugars 2.8g
Protein 0.6g 1%

how is this calculated?

Deluxe Raspberry Brownies

Recipe #396797 | 30 min | add private note

By: Chef mariajane
Oct 28, 2009

Another great recipe from my Mom's collection. This is really delicious and once again, a very simple dessert to make.

36 brownies (change servings and units)

Ingredients

Directions

  1. 1
    Melt 1 cup chocolate raspberry chips with 1/2 cup butter over hot water. Stir in sugar and eggs. Mis well. Srir in flour and baking powder, mix well. Spread evenly in a greased and floured 8-inch square pan.
  2. 2
    Bake at 350F for 25-30 minutes. Cool.
  3. 3
    GLAZE: Melt remaining chips with 1 tablespoons butter and water over hot water; mix well. Spread evenly over cooled brownies.
  4. 4
    Cut into squares.

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