Delicious Buttery Pecan Crescents

Ingredients

• 2 cups softened butter
• 2 cups sifted powdered sugar
• 2 teaspoons almond flavoring
• 4 cups chopped pecans
• 5 cups flour

Directions

1. 1

   1. Cream Butter, then add powdered sugar slowly and then vanilla.

2. 2

   2. Add four alternately with chopped nuts, beating well.

3. 3

   3. Mold into crescents.

4. 4

   4. Bake at 350 for about 15-20 minutes.

5. 5

   5. When cool, sprinkle with powdered sugar.