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Nutrition Facts

Serving Size 1 (177g)

Recipe makes 6 servings

Calories 352
Calories from Fat 155 (44%)
Amount Per Serving %DV
Total Fat 17.3g 26%
Saturated Fat 3.8g 19%
Monounsaturated Fat 6.9g
Polyunsaturated Fat 5.2g
Trans Fat 0.0g
Cholesterol 146mg 48%
Sodium 382mg 15%
Potassium 151mg 4%
Total Carbohydrate 38.6g 12%
Dietary Fiber 1.1g 4%
Sugars 4.7g
Protein 9.8g 19%

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Dees Waffles

Recipe #394898 | 35 min | 30 min prep | add private note

By: Dienia B.
Oct 15, 2009

ive been messing around with several recipes and this is the combo i like best . can freeze these and heat in toaster or microwave the bacon or bananas i are optional

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    separate eggs
  2. 2
    beat whites until stiff.
  3. 3
    mix dry ingredients together
  4. 4
    add vinegar to milk
  5. 5
    put oil and egg yolks into flour add milk and vanilla.
  6. 6
    stir in milk add enough to make batter
  7. 7
    fold in whites
  8. 8
    pour onto hot pam sprayed waffle iron.
  9. 9
    if using bacon add in strips cross ways will cook around
  10. 10
    cook until doe can freeze for later.

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From: Chef bbwlc

On Oct 29, 2009

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