Danny Z's Spicy Crab Salad

Ingredients

• 1 lb lump crabmeat, picked over for shells
• 3/4 cup mayonnaise
• 3 tablespoons chopped shallots
• 1/4 cup chopped celery
• 2 tablespoons chopped fresh cilantro leaves
• 2 tablespoons chili sauce, such as Srirachi Hot Chili Sauce
• 1/4 teaspoon ground sage
• 1/2 teaspoon ginger powder
• 1/2 teaspoon Mexican oregano
• 1/4 teaspoon dill
• 1/4 teaspoon celery salt
• kosher salt & freshly ground black pepper
• 1 lime plus lime wedges, juice  (to garnish)

Directions

1. 1

   Place the crabmeat in a bowl and add the mayonnaise, shallots,

2. 2

   cilantro, chili sauce, and lime juice. Mix gently to combine

3. 3

   the ingredients without breaking up the large lumps of crabmeat.

4. 4

   Taste and adjust the seasoning with salt and pepper.