Dairy and Egg Free Baked Oatmeal

Ingredients

• 1 1/2 cups quick-cooking oatmeal
• 1/4 cup sugar
• 1/2 cup rice milk
• 1/4 cup applesauce
• 1 tablespoon ground flax seeds
• 2 tablespoons warm water
• 1 teaspoon baking powder
• 3/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 cup blueberries

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Mix the 1 tbsp ground flax seed with the 2 tbsp of water and leave it for a couple of minutes to thicken.

3. 3

   Put the blueberries in the bottom of a 9 inch square pan.

4. 4

   Mix rest of ingredients together in a bowl and dump on top of the fruit. Bake for 25- 30 minutes or until golden brown.

5. 5

   Top with rice/almond/soy milk, soy yogurt, or eat plain.

6. 6

   The oatmeal can be prepared ahead of time and then just thrown into the oven in the morning.

7. 7

   Try this recipe with any kind of fruit. My kids love the blueberries best, but you can also try chopped up peaches, chopped apples, raisins. The possibilities are endless!