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Nutrition Facts
Serving Size 1 (86g) Recipe makes 4 servings The following items or measurements are not included below: 6 bacon 4 large haddock fillets
Calories 237
Calories from Fat 173		(73%)
Amount Per Serving		%DV
	Total Fat 19.2g	29%
	Saturated Fat 11.8g	59%
	Monounsaturated Fat 5.6g
	Polyunsaturated Fat 0.8g
	Trans Fat 0.0g
Cholesterol 47mg		15%
Sodium 413mg		17%
Potassium 130mg		3%
Total Carbohydrate 4.8g		1%
	Dietary Fiber 0.1g	0%
	Sugars 0.4g
Protein 11.7g		23%
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Dads Super Secret Baked Haddock

Recipe #388992 | 45 min | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: SarahBelle9475
Sep 8, 2009

My Dad's been making this recipe ever since before I can remember. He also makes a point to never tell anyone how to make it. well, I've got it now!! and I'm letting everyone know how how it's done We usually serve this over angel hair pasta.

SERVES 4 -6 , 4 -6 fillets (change servings and units)

Ingredients

1 cup sour cream
1 cup shredded parmesan cheese
2 tablespoons minced garlic
6 slabs thick cut bacon
4-6 large haddock fillets

Directions

1
preheat oven to 400 degrees.
2
mix together sour cream, parm cheese, and minced garlic. Lay bacon on the bottom of a 9x13 pan (we always use glass). Lay fish on top of bacon. Pour Cheese mixture over the haddock.
3
Bake 35-40 minutes.