Crustless Apple Pie

Ingredients

Pie

• 4-6 apples or use 1 can pie filling
• 1/2 cup white sugar

Topping

• 1 cup flour
• 1 cup brown sugar
• 1/2-1 cup butter
• 1 pinch salt

Directions

1. 1

   Preheat oven to 350.

2. 2

   Butter pie tin.

3. 3

   Put apples in pie tin.

4. 4

   Cover with white sugar.

5. 5

   Mix flour, brown sugar, butter and salt.

6. 6

   Put this mixture over apples.

7. 7

   Bake for 30 minute or until apples are tender and topping is brown.