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Nutrition Facts

Serving Size 1 (794g)

Recipe makes 4 servings

The following items or measurements are not included below:

1 cup chicken

Calories 1048
Calories from Fat 499 (47%)
Amount Per Serving %DV
Total Fat 55.5g 85%
Saturated Fat 14.5g 72%
Monounsaturated Fat 26.9g
Polyunsaturated Fat 8.9g
Trans Fat 0.0g
Cholesterol 99mg 33%
Sodium 1748mg 72%
Potassium 2048mg 58%
Total Carbohydrate 120.6g 40%
Dietary Fiber 14.0g 55%
Sugars 73.7g
Protein 31.1g 62%

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Crunchy Chicken Salad

Recipe #393833 | 20 min | 20 min prep | add private note

By: Catnip46
Oct 9, 2009

This is a simple but tasty chicken salad.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Cut broccoli into bite size pieces.
  2. 2
    Add chicken to broccoli.
  3. 3
    Brown bacon and add with the drippings to broccoli and chicken.
  4. 4
    Add onion and cashews and mix well.
  5. 5
    In separate bowl, combine salad dressing, sugar and vinegar. Mix thoroughly.
  6. 6
    Add dressing mixture to broccoli salad. Chill and serve.

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