Crock Pot Shrimp Marinara

Ingredients

• 1 (16 ounce) can of peeled tomatoes, cut up

• 2 tablespoons minced parsley
• 1 garlic clove, minced
• 1/2 teaspoon dried basil
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon dried oregano

• 1 (6 ounce) can tomato paste
• 1/2 teaspoon seasoning salt
• 1 lb cooked shelled shrimp
• grated parmesan cheese
• cook spaghetti

Directions

1. 1

   In a crock pot, combine tomatoes with parsley, garlic, basil, salt, pepper, oregano, tomato paste and seasoned salt.

2. 2

   Cover and cook on low for 6 to 7 hours.

3. 3

   Turn control to high, stir in shrimp, cover and cook on high for 10 to 15 minutes more.

4. 4

   Serve over cooked spaghetti.

5. 5

   Top with Parmesan cheese.