Creole Chicken Spaghetti

Ingredients

• 1/4 cup olive oil
• 2 cups sliced onions
• 1 cup chopped green pepper
• 3/4 cup chopped celery
• 4 garlic cloves
• 32 ounces pasta sauce

• 1 (14 1/2 ounce) can tomatoes
• 2 tablespoons sugar
• 2 tablespoons worcestershire sauce
• 1 tablespoon chili powder
• 2 teaspoons cumin
• 1 lb shredded cooked chicken
• 1 lb spaghetti
• 2 cups shredded cheddar cheese

Directions

1. 1

   Place the olive oil in a large saucepan.

2. 2

   add onions, pepper, garlic and celery and saute until soft.

3. 3

   add the pasta sauce and tomatoes with their juice and stir.

4. 4

   add sugar, worcestershire sauce chili powder and cumin.

5. 5

   reduce heat to low and simmer about 20 minutes.

6. 6

   Cook spaghetti til al dente.

7. 7

   drain spaghetti then pour sauce over top of it.

8. 8

   Add chicken and cheese and put in a baking dish and broil for 2 minutes.