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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (7g) Recipe makes 36 servings |
||
| Calories 32 | ||
| Calories from Fat 5 | (18%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.7g | 1% | |
| Saturated Fat 0.4g | 2% | |
| Monounsaturated Fat 0.2g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1mg | 0% | |
| Sodium 4mg | 0% | |
| Potassium 1mg | 0% | |
| Total Carbohydrate 6.7g | 2% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 6.5g | ||
| Protein 0.0g | 0% | |
Creamy Vanilla Frosting
SERVES 36 , 36 cookies
Ingredients
- 2 tablespoons butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1-3 tablespoon milk
Directions
1
In a large bowl cream the butter. Add in the powdered sugar and vanilla and mix well. Now add in the milk 1 TBSP at a time until it turns into frosting into desired consistency.2
SPECIAL NOTE: Acually I triple this recipe. You can do like I said above and make different color and flavor frosting. its up to you.3
Now for the fun part -- Have plenty of candy for decorating. mini M&M's, crushed up candy canes, sprinkles ect. ect and ect. HAVE FUN! =).
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- Course > Desserts > Cookies & Brownies > Rolled-Out
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- Occasion > Gifts
- Dietary > Kid Pleaser
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Featured Reviews for This Recipe
From: CarrolJ
On Oct 3, 2009
Very good. I followed the directions exactly including frosting sugar cookies with the frosting. I used the leftover frosting to place between 2 graham crackers. (That's the 'cheap' kind of cookies we made at my house when I was growing up!) So I went down memory lane on behalf of SoCalCookerGal. Made for PAC Fall 2009.
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