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Nutrition Facts

Serving Size 1 cups 246g

Recipe makes 2 cups)

Calories 443
Calories from Fat 88 (20%)
Amount Per Serving %DV
Total Fat 9.9g 15%
Saturated Fat 0.9g 4%
Monounsaturated Fat 1.4g
Polyunsaturated Fat 7.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 66mg 2%
Potassium 130mg 3%
Total Carbohydrate 91.7g 30%
Dietary Fiber 3.6g 14%
Sugars 87.0g
Protein 2.7g 5%

how is this calculated?

Cranberry-Orange Sauce With Walnuts

Recipe #398398 | 10 min | 5 min prep | add private note
(1) RATE IT NOW Print Recipe

By: SweetJezebel
Nov 8, 2009

No time to make homemade cranberry sauce? No problem—just stir crunchy walnuts and a touch of orange zest into canned cranberry sauce and serve alongside your holiday turkey. From Eating Well magazine.

2 cups (change servings and units)

Ingredients

Directions

  1. 1
    Stir together cranberry sauce, walnuts and orange zest.

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Featured Reviews for This Recipe

From: SandiAustin

On Nov 21, 2009

Very easy, simple and taste great.

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