Country-Style Pot Roast

Ingredients

• 3-3 1/2 lbs boneless beef roast (rump, chuck or round)

• 1 (2 ounce) package Lipton Recipe Secrets onion soup mix
• 2 1/2 cups water
• 4 medium potatoes, cut into 1-inch pieces (about 2 lbs.)
• 4 carrots, sliced
• 2-4 tablespoons all-purpose flour

Directions

1. 1

   Add vegetables, then roast in slow cooker. Add Soup Mix blended with 2 cups water. Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours or until roast is tender. Remove roast and vegetables to serving platter. Blend remaining 1/2 cup water with flour and stir into juices in slow cooker. Cook covered on HIGH 15 minutes or until thickened.

2. 2

   Also terrific with Lipton® Recipe Secrets® Onion Mushroom Soup Mix or Lipton® Recipe Secrets® Beefy Onion Soup Mix.

3. 3

   Cost per recipe*: $10.00.

4. 4

   Cost per serving*: $1.25.