Cottage Cheese Pancakes

Ingredients

• 1 cup fat-free cottage cheese
• 4 egg whites
• 2 tablespoons sugar substitute
• 1 teaspoon baking powder
• 1/2 teaspoon vanilla
• 1-2 tablespoon fresh lemon juice
• 1 pinch salt
• 1/2 cup whole wheat flour
• 1/2 teaspoon cinnamon

Directions

1. 1

   Mix ingredients. Do not beat. Pour batter into hot frying pan and wait until fully cooked before removing. Can also be made in mini pancakes by dropping a spoonful, your preference of size, onto the hot frying pan.

2. 2

   I like to make 4 pancakes, and say 2 is a serving, but it depends on who you are and your appetite!