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Nutrition Facts

Serving Size 1 (970g)

Recipe makes 1 servings

Calories 1466
Calories from Fat 1247 (85%)
Amount Per Serving %DV
Total Fat 138.6g 213%
Saturated Fat 19.0g 94%
Monounsaturated Fat 99.2g
Polyunsaturated Fat 15.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2465mg 102%
Potassium 2717mg 77%
Total Carbohydrate 70.9g 23%
Dietary Fiber 22.2g 88%
Sugars 23.1g
Protein 15.3g 30%

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Coriander,lemon and Chilli Paste

Recipe #374079 | 30 min | 30 min prep | add private note

By: Andre The Giant
May 24, 2009

I think this recipe is from Chile.Its very taste and smells great.It goes with anything,Curries,Sandwiches,BBQS ETC.It can be pretty HOT depending on the types of chillis you use.You will have to stir the ingredients in the blender to make sure it mixes well into a paste.Store in fridge.

SERVES 1 , 2 cups (change servings and units)

Ingredients

Directions

  1. 1
    Remove the coriander leaves from their stems and place the leaves in a blender,add the rest of the ingredients and blend into a paste.

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