Cookie Time Chocolate Chip Cookies

Ingredients

• 1 cup butter
• 3/4 cup white sugar
• 3/4 cup brown sugar
• 2 eggs
• 2 teaspoons vanilla
• 2 1/4 cups plain white flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups chocolate chips

Directions

1. 1

   1. Preheat the oven to 180°C Grease an oven tray.

2. 2

   2. Cream the butter , white and brown sugar until light and fluffy. Add the eggs into the mix one at a time, and then stir in vanilla. Combine the flour, baking soda and salt, then stir into creamed mixture.

3. 3

   3. Fold in the chocolate chips. Place rounded spoonfuls onto the prepared baking tray.

4. 4

   4. Bake until light brown, approximately 8 to 10 minutes. Let sit for 5 minutes and then transfer to rack to cool.