31

recipes in

bread

Blue Ribbon White Bread

(5 reviews) Posted by Sweetiebarbara  

When I first starting making bread, I thought putting shortening on my hands would help in kneading. I was wrong! I wound up kneading the bread in the air. So I read everything about bread making I could, and after using a lot of recipes, I made... MORE»

Recipe #162214

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Teddy Bears

Posted by Sharon123  

This recipe makes two lovely teddy bears! What a treat to make for someone you love! MORE»

Recipe #362952

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American Sandwich Bread

Posted by WickedCook17  

This comes from The New Best Recipe (published by the editors of Cook’s Illustrated), although I found it on http://annieseats.wordpress.com. This got the seal of approval at my house - great for sandwiches!! I make two loaves every weekend,... MORE»

Recipe #322917

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Cinnamon Swirl Loaf

(2 reviews) Posted by librainiac  

A perfect breakfast treat. MORE»

Recipe #193247

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Bagels

(1 reviews) Posted by onionjs  

Bagels — the real, crusty, chewy kind, not the kind you get at Einstein's MORE»

Recipe #43372

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Auntie's Delicious Soft Pretzels, Amish Recipe

(75 reviews) Posted by WJKing  

WELL - this is a yummy one! My kids LOVE to help make these! ENJOY! D MORE»

Recipe #45006

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Mom's Cinnamon Rolls

(3 reviews) Posted by Chef on the coast  

I grew up eating these. My mom is a great cook and most of the time had something tasty going on in the kitchen. DH and kids look forward to the times when I make these. I make them the night before and let them rise in the fridge overnight.... MORE»

Recipe #286973

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Crumpets

(12 reviews) Posted by Doreen Randal  

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Recipe #667

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Whole Wheat Bread

Posted by cellogirl2  

This is a classic recipe for me. I love it fresh from the oven smothered in butter. MORE»

Recipe #284221

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The Challah Lady's Heavenly Challah

(1 reviews) Posted by scancan  

You never made challah because it seemed like more trouble than it's worth. This is simply not true and the extra loaves can be frozen in foil and will taste just made. Bakery challah just won't cut it when you can make these. The taste is... MORE»

Recipe #283414

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Sourdough Bread Starter

(45 reviews) Posted by Bergy  

This is your basic Sour Dough bread starter to be used over and over again. Look for the sour dough bread recipe to make use of this starter MORE»

Recipe #13750

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Lion House Dinner Rolls

(22 reviews) Posted by Ridgely  

This recipe is from the restaurant in Salt Lake City called Lion House Pantry. They are famous for their food, but especially for these rolls. They sell these rolls to take home for $6 dollars a dozen! These rolls are incredible and Lion House... MORE»

Recipe #103547

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Alton Browns Basic Bread

(1 reviews) Posted by Anme  

Like all of his recipe, this one is most excellent! MORE»

Recipe #245800

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French Hearth Bread

(3 reviews) Posted by Pastryismybiz  

This rustic bread has its origins in the towns and farms of the French countryside. With the addition of honey for sweetness and a golden crust, the further addition of a small amount of wheat flour makes a perfect loaf of daily bread. MORE»

Recipe #233305

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Selkirk Bannock

(1 reviews) Posted by pattikay in L.A.  

This bread is from Bernard Clayton's Complete Book of Breads. According to the book, this recipe originated in 1859 from a baker named Robbie Douglas, in the Scottish town of Selkirk, near Edinburgh. Looks like one for raisin lovers! Submitting... MORE»

Recipe #231108

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Sweet Fry Bread - Enough for an Army!

(1 reviews) Posted by Debber  

First time I had this was during "Indian Taco" day for hot lunch at the school where I was a teacher on the Flathead Indian Reservation in Montana. This was served at all the pow-wows out there! A friend's mother gave me her recipe;... MORE»

Recipe #223485

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Bannock

(16 reviews) Posted by * Pamela *  

This is an adopted recipe. The original introduction stated "Bannock is a Native Indian fry bread. Simple and quick to make. This recipe comes from a magazine article. The woman who taught the author of the article to make bannock said that... MORE»

Recipe #60224

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Pizza Dough for Thin Crust Pizza

(239 reviews) Posted by UnknownChef86  

Note:This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it. MORE»

Recipe #70165

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Hamburg Rolls

Posted by Mimi in Maine  

Do you want to get fancy and make your own rolls for the cookout? These are very good and your guests will like them. It makes about 20 rolls. MORE»

Recipe #210756

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Down East White Bread

Posted by Mimi in Maine  

This recipe came out of a Maine cookbook that has been around for years. You will have three delicious loaves of bread. It makes nice sandwiches and toast. I have tried other white breads but keep going back to this one. MORE»

Recipe #212162

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