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104

recipes in

German Recipes

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Prussian Kale

(2 reviews) Posted by ladypit  

This is a really wonderful Kale side dish originally found in the "More With Less" cookbook. Feel free to leave the bacon out if you so desire. Any other finely chopped meat would be good, or experiment with something to add a bit of flavor if you... MORE»

Recipe #100200

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Bavarian Pancakes

(6 reviews) Posted by WI Cheesehead  

My grandma's recipe. These come out plate size and thin. You put any choice of toppings on and roll up and eat. This is a German heritage recipe. MORE»

Recipe #189930

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Baked German Potato Salad

(21 reviews) Posted by KITTENCAL  

This recipe was given to me by a German lady that I worked with some time ago, it's a nice change from the usual potato salad recipe MORE»

Recipe #70282

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"Rise and Shine" German Fruit Pancake

(1 reviews) Posted by Andy Wold  

Source: KBYU's Culinary Creations with Mary Crafts MORE»

Recipe #71457

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Bavarian Brownies (Cake Mix)

(6 reviews) Posted by Kim D.  

These brownies are so easy because they are start with a cake mix! I've tried making brownies before with a cake mix, but I've never had much luck until finding this recipe. MORE»

Recipe #110912

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Altdeutscher Sauerkraut-Kuchen (German Sauerkraut Pie)

(5 reviews) Posted by HeatherFeather  

A traditional German recipe that may be an acquired taste for some. This is similar to a quiche, but less eggy. If you can't find bacon you can dice, I think diced Canadian bacon or cooked dice ham would also be nice in this. TIP: If you use... MORE»

Recipe #80645

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German Ananas-Mango-Bowle (Pineapple Mango Wine Punch)

(1 reviews) Posted by HeatherFeather  

Bowle is a German summer fruit & wine punch. There are many versions of Bowle. This version relies on tropical fruits and Madeira to give it a unique taste. Bowle is served with clear picks to spear the wine-soaked fruit out of each glass. Plan... MORE»

Recipe #34731

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Sloppy Ottos (German Version of Sloppy Joes)

(6 reviews) Posted by ugogirl  

Because of my German heritage, I try to use the month of October to cook more German-inspired foods. When my sons were younger, they loved sauerkraut and any dish that contained it. This was a favorite of theirs and I liked that it was a one... MORE»

Recipe #142705

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German Slumgullion(A Pot of Garden Bounty)

Posted by Montana Heart Song  

Every nationality has their own type of Slumgullion.This recipe has been passed down.Addition of V-8 juice when it became available on the market. Meat, macaroni, vegetables and spices. Can't get any better than that. A wonderful dish to serve the... MORE»

Recipe #152550

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German Pancakes (From the Mennonite Treasury of Recipes)

(17 reviews) Posted by * Pamela *  

These are very thin pancakes and they are a real favourite of my kids! I usually have to make a double recipe to make sure my husband and I will get some too! My kids love these and in Mennonite tradition these are eaten as a supper! Funny eh? MORE»

Recipe #61108

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Champignon Salat Mit Ei (German Mushroom & Egg Salad)

(2 reviews) Posted by HeatherFeather  

(Translation: Mushroom Salad with Egg.) This is an authentic modern German recipe I acquired while living in Germany. It is very pretty for a dinner party and is light and refreshing tasting. I translated this from a German version I found in... MORE»

Recipe #33736

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German Silesian Pork and Dried Fruit (schlesisches Himmelreich)

Posted by Olga Drozd  

A quick and easy way to make boneless rolled pork with fruit. MORE»

Recipe #115623

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Grandma's Old World German Chicken Soup & Dumplings

(1 reviews) Posted by 1Steve  

Delicios old world flavor chicken and dumpling soup. This is a simple chicken stock soup. If you like you can add vegetables of your choice. MORE»

Recipe #32516

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Oma's Berliner Kranser (German Butter Knot Cookies)

Posted by rsarahl  

Add these cookies to your holiday list, or just try them with afternoon tea. MORE»

Recipe #64724

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Brötchen (German Breakfast Rolls)

(6 reviews) Posted by Cynna  

Posted for Zaar WT II '06 Time to cook includes time to rise. MORE»

Recipe #170976

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Destroyed Kitchen German Meatballs with Caper Sauce

(3 reviews) Posted by Lizzie-Babette  

This recipe will destroy your kitchen, but the result is an unusual, delicious German dinner. Capers and anchovies are the secrets to these meatballs. The anchovy flavor doesn't stand out on its own, but adds a depth of flavor to these meatballs.... MORE»

Recipe #47124

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Bienenstich IIi (German Bee Sting Cake)

(1 reviews) Posted by Chrystabel  

A friend of mine in the states recently asked for this recipe so I thought I would post my Americanized version here. Careful not to bake the cake too long or it will get dry. The reason it is called Bee Sting Cake is because honey is a... MORE»

Recipe #178749

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Quark-Keilchen (German Fried Cheese Cakes)

(1 reviews) Posted by kzbhansen  

My grandmother use to make something like this. MORE»

Recipe #169775

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Feuerzangenbowle (Burnt Punch, Traditional German Beverage)

(3 reviews) Posted by Thorsten  

Feuerzangenbowle has a long tradtion in our family. We used this recipe now for years and we don't change it. Feuerzangenbowle will be made every year at least once. Invite good friends, sit around the table with the Feuerzangenbowle on it, talk,... MORE»

Recipe #142856

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Radler--wonderful German Beer/lemonade Concoction

(8 reviews) Posted by kansasjosh  

I spent some time in wonderful Munich Germany last fall and found myself drawn to the beer taps to ask for Radler after Radler. I was a solitary traveler just trying to soak up some of the culture and was so curious what they were mixing up with... MORE»

Recipe #91829

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