85

recipes in

GRAVIES, SWEET AND SAVORY SAUCES

Spicy Dipping Sauce

(1 reviews) Posted by foodtvfan  

Excellent spicy dipping sauce served hot with meatballs or spareribs. Easy to make with one saucepan. If you like it really spicy, add more curry powder and horseradish. MORE»

Recipe #156656

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Barbecue Sauce for Chops, Wings, Spareribs

(3 reviews) Posted by foodtvfan  

Another favorite 1960 recipe from one of my old recipe cards. A great basic barbecue sauce for pork chops, chicken wings, or spareribs using ingredients readily available in most pantries. No precooking of the sauce is required but you can simmer... MORE»

Recipe #153494

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All Purpose Blueberry Sauce

(2 reviews) Posted by foodtvfan  

A tasty blueberry sauce made with honey instead of sugar. Excellent with crepes, pancakes, French toast, waffles, ice cream, cheesecake, sponge cake, or pound cake. I usually use bottled lemon juice because that is what I have available most of... MORE»

Recipe #150598

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Coffee Barbecue Sauce

(4 reviews) Posted by foodtvfan  

An easy to make tasty barbecue sauce made with cold coffee. It keeps well for a long time in a glass jar in refrigerator. Use as a sauce for precooked chicken wings or ribs in the oven. Or cook raw wings as directed below. Sauce can also be used... MORE»

Recipe #198165

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Mandarin Orange Sauce

(2 reviews) Posted by foodtvfan  

A quick and easy sauce to serve with a scoop of ice cream, a piece of sponge cake or fruit cake, or cheesecake. Also good over pancakes, french toast, or crepes. Garnish with a dollop of whipped cream and a maraschino cherry if you like. Use fresh... MORE»

Recipe #198021

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Truck Stop Gravy

(4 reviews) Posted by foodtvfan  

Another golden oldie recipe from a handwritten recipe card from 1960. A simple combination of beef broth and mushroom soup. You can serve it with meatloaf or hamburger patties for hot hamburger sandwiches. Or just top some french fries for 'chips... MORE»

Recipe #239527

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No-Fat Gravy

(17 reviews) Posted by William (Uncle Bill) Anatooskin  

This is a very easy and quick NO FAT gravy to make. No fuss and you do not have to worry about the gravy going lumpy. I developed this recipe almost 20 years ago using my homemade chicken broth or vegetable broth. MORE»

Recipe #25365

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Hamburger Steak and Onions With Gravy

(14 reviews) Posted by ninja  

This is my all-time favorite recipe for hamburger steak and onions. If I'm just cooking for me, I skip the gravy (they're very juicy without) and increase the onions because I like extra with every bite! Add the gravy to turn it into a wonderful... MORE»

Recipe #317509

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Homemade Gravy

Posted by Laouli  

This is the gravy I make whenever I make bratwurst. I used the drippings from the pan that I cook the brats in. This base can be used for gravy for just about everything. It does not matter what type of meat you use. MORE»

Recipe #355890

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Beef Gravy

(11 reviews) Posted by motherof4boys  

This is a good recipe for gravy.Very simple. This gravy can be used over Salisbury Steak & mashed potatoes or for dipping your french fries in. MMMMM...so good. MORE»

Recipe #187128

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Portabella Gravy

(2 reviews) Posted by blancpage  

This sounds absolutely delicious! I got this in an e-mail from RealAge and this recipe link was in one of their newsletters. I am posting it here so I can find it easier, and to share with the 'Zaar community. I did not find anything else like... MORE»

Recipe #266206

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Kittencal's Beef Gravy

(8 reviews) Posted by KITTENCAL  

This is not a fancy beef gravy and I am not claiming it to be the best, but for the ease of this recipe it's sure a great gravy that can be used for many recipes --- my favorite way to use this gravy is prepare as directed then add in slices of... MORE»

Recipe #204187

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Cranberry Sauce

(2 reviews) Posted by loof  

Sweet and spicy - a holiday favorite! MORE»

Recipe #244818

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Hawaiian Sweet & Sour Sauce for Meatballs

(1 reviews) Posted by Diana109  

This is a real quick and easy recipe that is the best to take to a party or shower or just to enjoy at home. This recipe can be doubled or tripled and freezes well for future use. You can use this with frozen precooked meat balls or make your own. MORE»

Recipe #155418

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The Worlds Best Barbecue Sauce

(6 reviews) Posted by Diana109  

This sauce is great for chicken or ribs and can even be used in place of catsup on your fries and burgers. It's really good for making chicken wings. I'm sure this sauce could be used in a lot of other dishes and recipes, just use your... MORE»

Recipe #83523

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Polish Easter Sauce (Sos Do Swieconego)

(1 reviews) Posted by Lauralie41  

There was a request for a polish mayonnaise recipe and this is what I found. Adapted from a online Polish newspaper. MORE»

Recipe #219810

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Shadow's Barbecue Sauce

(4 reviews) Posted by Chef Shadows  

SOURCE: THIS RECIPE COMES FROM SHADOWS . This is the sauce my wife and I used to give as Christmas gifts to friends and family, we had many repeat requests for it as a gift. Serves: 8 MORE»

Recipe #248295

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Patrick's Sausage Gravy

(1 reviews) Posted by Bone Man  

I need to eat sausage biscuits and gravy less often for health reasons — but I don't seem to be able to overcome this particular vice — lol! Anyway, here's a sausage gravy recipe that we like and I hope you do too. Enjoy MORE»

Recipe #250279

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Dipping Sauce - Pizza Hut Style

(21 reviews) Posted by Chef Dee  

Under orders from the teenagers in the house, I created recipes for their favourite take out breadsticks and dipping sauce. The bread sticks are very easy to make and the recipe has been posted separately as Bread Sticks - Pizza Hut Style MORE»

Recipe #137630

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Plain Jane Basting Sauce

(1 reviews) Posted by Zurie  

There are times when you do not want to mask the flavour of good, expensive steaks or lamb chops with a too-piquant sauce. This is a simple, French-dressing type sauce. Baste grilling meat frequently! MORE»

Recipe #248903

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