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22

recipes in

Here's The Beef

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Cookbook by

Sage

Beef is always nice to serve weeknights or for special occasions depending on you recipe. Photobucket - Video and Image Hosting

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Roast Beef in a Bag

(5 reviews) Posted by Stardustannie  

This is the easiest recipe ever....and I dont cook roast beef any other way because no matter what, you end up with a wonderfully moist roast every time. Oh yeah and there is no oven mess to clean up afterwoods. MORE»

Recipe #121987

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French Dip Beef Sandwich

(3 reviews) Posted by Sage  

I used to make these when my boys were growing up. I just re-discovered it again.You will love it.I promise it will be a hit.Serve with fries. MORE»

Recipe #348239

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Slow Cooker Ranch Dinner

(1 reviews) Posted by Sage  

A one pot meal that is perfect for a fall or winter dinner. MORE»

Recipe #324959

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Sauteed Veal Scallops in a Wild Mushroom Cream Sauce

(2 reviews) Posted by 2Bleu (Bird&Buddha)  

This dish is quite elegant and you can substitute the veal with boneless skinless chicken breasts. MORE»

Recipe #256263

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Steak Diane for 2

Posted by Sage  

This is the classic Steak Diane my husband makes when he wants to prepare something special for us; This is a perfect meal; Serve with french fries and sauteed mushrooms. MORE»

Recipe #310889

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Crock Pot Wild Mushroom Beef Stew

(21 reviews) Posted by PanNan  

My husband recently discovered this flavor rich, thick, beef stew recipe, and was amazed at how easy it was for him to make. We decided it was definitely a repeat recipe, and wanted to post it here for future reference. MORE»

Recipe #156745

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Veal Scaloppine With Wild Mushrooms

Posted by Sage  

This is tender and so good. A very easy recipe to serve but tastes like a fine dining experience. Enjoy! Serve with orzo or roasted potatoes. Try something exotic for your mushrooms for a different taste sensation. To make this recipe in the... MORE»

Recipe #305043

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Beef Stroganoff from the 70's

(1 reviews) Posted by Sage  

This is a recipe I have been making for a long time. True comfort food with an international flavour. MORE»

Recipe #305841

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Best Steak Marinade

(2 reviews) Posted by Sage  

This recipe is for 2 steaks. You can increase the amount of ingredients to marinate more steaks. They come out juicy and perfect. MORE»

Recipe #236613

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Nat's Favorite Steak Marinade

(11 reviews) Posted by Nat Da Brat  

Simple ingredients that don't overpower the flavour of a great steak. MORE»

Recipe #7926

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Salisbury Steak

(51 reviews) Posted by Laura Bruce  

This delicious recipe, from Taste of Home, has become one of my freezer staples. MORE»

Recipe #9965

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veal marsala

(24 reviews) Posted by chia  

a light dish, serve it with pasta MORE»

Recipe #47610

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Herbed Cottage Pie

(2 reviews) Posted by Sage  

The herbs give an interesting variation in this old-fashioned English favourite. MORE»

Recipe #175208

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Beef Nambour

(3 reviews) Posted by Sage  

The name of this recipe is a tribute to Nambour, a town in the Sunshine Coast area to the north of Brisbane, Queensland. The area produces sugar and is Australia's main growing area for ginger - two of the ingredients of this dish. MORE»

Recipe #175296

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Beef and Macaroni Bake

(3 reviews) Posted by Sage  

You will want to have leftover roast beef to make this recipe--so good. MORE»

Recipe #173032

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Swiss Rouladen

Posted by Sage  

Serve with red cabbage and Spaetzle.(German dumplings) for an authentic German meal. MORE»

Recipe #169398

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Beef Prime Rib Au Jus

Posted by Sage  

This recipe comes from, “I Hate to Cook” by Peg Bracken, a cookbook that dates back to the 60’s. A great recipe! I purchase my roasts (hotel style-deboned and tied) 2-3 days ahead, cover with wax paper and place in refrigerator to further age... MORE»

Recipe #169391

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The Veal Milanese

(2 reviews) Posted by Sage  

A delicious classic, easy to prepare. Also it is a Low fat version. Serve with a lemon wedge, risotto and tender asparagus. MORE»

Recipe #169491

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To Die for Crock Pot Roast

(1075 reviews) Posted by yooper  

Got this one off of a website called www.recipegoldmine.com. It's all the rage there so I thought I'd try it. Amazing flavor, and so simple! No salt needed here, in fact, you may wish to use half the Ranch dressing mix to cut back on the saltiness. MORE»

Recipe #27208

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Lazy Lady Cabbage Rolls

(4 reviews) Posted by Sage  

Fall Comfort Food MORE»

Recipe #44080

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