85

recipes in

Veggies

Kelleigh's Warm Shiitake Mushroom Salad

(2 reviews) Posted by Acadia  

Kelleigh a recent graduate of culinary school is now able to whip up tasty recipes at a moments notice. Enjoy! MORE»

Recipe #375851

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Lemon Walnut Green Beans

(1 reviews) Posted by Acadia  

This recipe was in a Horizon Blue Cross Blue Shield of NJ mailer. It sounds good however, I haven't tried it yet. I cut the original recipe in half. MORE»

Recipe #375937

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Haricots Verts With Toasted Walnuts and Chevre

(4 reviews) Posted by KateL  

Entered for safe-keeping for ZWT5. From Fine Cooking magazine, June/July 2009. I can't wait to try this! More goat cheese may be added, if you like. MORE»

Recipe #373342

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Kohl Westfalisch (Westphalian Cabbage)

(1 reviews) Posted by Molly53  

A flavorful German side dish posted in response to a recipe request. MORE»

Recipe #84830

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Spinach With Raisins and Pine Nuts (Espinacs a La Catalana)

(1 reviews) Posted by TxGriffLover  

An addictive melange of spinach, garlic, raisins, pine nuts and good olive oil, this is one of the best Catalan dishes. Its uses in the Catalan kitchen are many - in croquettes or egg tortillas, as a topping for cocas (flat breads), as a filling... MORE»

Recipe #367684

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Egyptian Eggplant

Posted by Jamilah's Kitchen  

My version of eggplant with tomato sauce and jalapenos MORE»

Recipe #318145

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Crusty Cauliflower and Ricotta Casserole

(2 reviews) Posted by Asheats  

This is my all-time favorite way to serve cauliflower!!!! MORE»

Recipe #315600

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Lemon Roasted Beets With Feta

(2 reviews) Posted by Carrlin  

Roasted beets are sooooo good! MORE»

Recipe #314680

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Caponata from Loni Kuhn's S.f. Cooking Class

(7 reviews) Posted by KateL  

This is the potluck/picnic dish people demand I make late summer. You don't need to like eggplant to love this! Amazingly, it is served at room temperature, and keeps for 3 weeks in the refrigerator. I have been carrying this recipe with me... MORE»

Recipe #313522

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Butternut Hash Browns

(3 reviews) Posted by AnnieLynne  

From Hungry Girl. I love her healthy twists on some of my naughty favorite foods! I haven't tried this one yet, but it sounds fabulous! UPDATE! We had these for dinner last night and they were AMAZING! It really is important to get the... MORE»

Recipe #311900

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Moroccan Chickpea & Zucchini Salad (Africa)

(11 reviews) Posted by Pneuma  

from Garth Shnier, Executive Chef of The Western Cape Hotel & Altiraspa for showcook.com Added for WZT. Preparation time assumes that the chickpeas are canned or cooked. MORE»

Recipe #310837

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Marinated Goat Cheese and Walnuts Meets Green Beans

(1 reviews) Posted by Sharon123  

The marinade for the goat's cheese compliments the green beans and walnuts so well! Pick through the green beans for the little thin ones for this recipe. Adapted from the Good Cooking cookbook by Jill Dupleix. MORE»

Recipe #293591

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Bavarian Red Cabbage

Posted by JackieOhNo!  

A traditional favorite for a German holiday feast. MORE»

Recipe #290397

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Curried Cauliflower and Cashew Casserole

(1 reviews) Posted by Alyssa #3  

I found this recipe in an "Ultimate Casseroles" cookbook that I picked up over the weekend. It quick and easy and really delicious. I'm typing by memory, but I think this is an accurate reflection of the recipe. MORE»

Recipe #290481

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Roasted Asparagus in Garlicky-Tarragon Dressing

(1 reviews) Posted by hollyfrolly  

A simple, healthy DELICIOUS way to prepare everyone's favorite vegetable. It is so delicious served alongside fish, but let's face it- asparagus is so yummy with everything! MORE»

Recipe #249449

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Grilled Asparagus With Southern Comfort Lemon Watercress Dip

Posted by Charlotte J  

Still looking for recipes to use up my bottle of So Co MORE»

Recipe #179912

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Haricots Verts With Warm Shallot Vinaigrette

(23 reviews) Posted by Lauralie41  

Haricots verts are green beans that are small, slender, and a vivid green. While haricots verts is french for "green beans" regular green beans can be substituted and the cooking time adjusted to increase by 5 minutes. This recipe was... MORE»

Recipe #175266

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Easy Greens With Turkey

Posted by Maeven6  

This is an easy healthy way to serve lots of greens. You can add whatever spices you and your family enjoy. We like a bit of curry powder. I make my own pepper vinegar and it is a must for us in this dish. MORE»

Recipe #236329

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Moroccan Zulu Zaalook

Posted by Rhiannon&Matt.gauci  

Chef Hassan M'Souli is the owner of Out of Africa restaurant in Manly, in Sydney, Australia and the author of Moroccan Modern, from which this eggplant recipe is taken. MORE»

Recipe #236228

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Best Brussels Sprouts Ever

(3 reviews) Posted by Dewdropdeb  

I know the title sounds a little pretentious, but these seriously are amazing. I've had many self-proclaimed Brussels sprout haters do a complete u-turn with this recipe. The best part is that it is so quick and just uses the microwave, so for... MORE»

Recipe #265188

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