56

recipes in

Beautiful Breads!

Golden Wheat and Cheddar Loaves

(1 reviews) Posted by Sharon123  

These are chewy, crusty loaves that have all the aroma of a traditional yeast bread, but they don't take all the time. Quick rise yeast shortens proofing time, and smaller pans trim baking time. From Cooking Pleasures magazine. This is great... MORE»

Recipe #135547

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Sour Cream Zucchini Bread

(4 reviews) Posted by Sharon123  

This is an extremely good and rich bread, absoutely yummy fresh from the oven but it is great chilled from the refrigerator or heated with melted butter. It can be frozen too. I make mini loaves to give as great gifts! Adapted from Mike Dolan who... MORE»

Recipe #385375

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Hearty and Healthy Five-Grain Bread

(1 reviews) Posted by Sharon123  

Toast up this delicous healthy bread and serve with soup or eat with a pat of sweet butter! There is about 2 hours rising time. Adapted from Country Living magazine. MORE»

Recipe #376595

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State Fair Winner Caramel Pecan Rolls !

Posted by Sharon123  

The 2003 Iowa State Fair Winner! These are made the old fashioned way with yeast, and are so worth the time it takes! What a way to impress company or for a holiday breakfast. MORE»

Recipe #370340

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Garlic Parmesan Croutons!

(3 reviews) Posted by Sharon123  

Pretty much any type of bread will make good croutons. You can use stale pieces of baguette to the end slices of a sandwich loaf. Good croutons follow these basic rules= Make sure to cut the bread into uniform pieces, the cubes must be tossed... MORE»

Recipe #369616

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Pecan-Caramel Biscotti

Posted by Sharon123  

Biscotti is sturdy enough to take to a picnic, but elegant enough to serve at a buffet. This yummy version has the rich taste of caramel. Adapted from the King Arthur flour people. MORE»

Recipe #367049

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Teddy Bears

Posted by Sharon123  

This recipe makes two lovely teddy bears! What a treat to make for someone you love! MORE»

Recipe #362952

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Crunchy Cracked Wheat Bread

Posted by Sharon123  

A delicious bread and very healthy too! I adapted this from Oprah magazine. MORE»

Recipe #355930

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Candied Ginger and Lemon Zest Bread

(1 reviews) Posted by Sharon123  

I found this recipe and have put it here for safekeeping. I love candied ginger and can hardly wait to use it making this bread! Adapted from Bread World. They say the taste of the bread resembles marmalade and all you need is a little butter to... MORE»

Recipe #352570

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Bran Pretzels

(2 reviews) Posted by Sharon123  

What a great way to get your fiber! Homemade pretzels and healthy too! Taken from Baking With Kids! MORE»

Recipe #345065

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Goat Cheese Popovers

(4 reviews) Posted by Sharon123  

This recipe was adapted from the White Rocks Inn Bed & Breakfast in Wallingford, Vermont. Enjoy!I really loved these popovers! I think next time I might try using pepper-jack cheese. MORE»

Recipe #344287

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Old South Pecan Cornbread

(1 reviews) Posted by Sharon123  

This recipe come from Savannah's Bed and Breakfast Inn in Savannah, Georgia. Enjoy! MORE»

Recipe #344211

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Flax Seed Cloverleaf Rolls

(1 reviews) Posted by Sharon123  

Cloverleaf rolls look like little clovers, with three sections to the rolls. This look is achieved easily, and the rolls require less forming and shaping than other types because they are baked in muffin tins. Some cloverleaf rolls have tiny... MORE»

Recipe #341538

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Mushroom Pinwheels

(1 reviews) Posted by Sharon123  

Wonderful as appetizers, or with soup and salad MORE»

Recipe #341166

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Rye Breadsticks With Caraway Seed

(1 reviews) Posted by Sharon123  

A lovely Scandinavian recipe full of robust flavor! MORE»

Recipe #341162

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Hot Cross Carrot Bun

(1 reviews) Posted by Sharon123  

A wonderful treat! Great for holidays, or a nice Sunday brunch. Enjoy! A little history: In many historically Christian countries, buns are traditionally eaten on Good Friday, with the cross standing as a symbol of the crucifixion. They are... MORE»

Recipe #340667

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Double Chocolate Swirl Bread(Pampered Chef)

(3 reviews) Posted by Sharon123  

Easy and delicious, slice them open to reveal the goodness of chocolate and almonds! Adapted from All The Best The Pampered Chef. MORE»

Recipe #336424

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Walnut Cranberry Grain Loaf

Posted by Sharon123  

Recipe developed by Diana Torrey/Torrey Food Communications, courtesy of California Walnuts, via Delicious Living magazine. Prep time includes rising time. I haven't made this yet, so putting it here for safekeeping. MORE»

Recipe #335606

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J. Edgar Hoover's Popovers

(1 reviews) Posted by Sharon123  

My father worked for J. Edgar Hoover, so when I found this recipe I had to post it! Adapted from CD Kitchens. MORE»

Recipe #332330

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Apricot Almond Twists(Pampered Chef)

Posted by Sharon123  

This is a beautiful fruit filled bread, and made so easy using refrigerataed French bread dough! Serve it for breakfast, brunch, snack, anytime! Adapted from Pampered Chef's cookbook, "All The Best"! MORE»

Recipe #324082

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