37

recipes in

Soups and Stews

Italian Turnip Soup Mellowed With Rice

(3 reviews) Posted by The_Swedish_Chef  

An Italian friend of mine had just made his yearly trip back home, and along with a bottle of wine, shared this recipe with me. I was skeptical at first, wondering how such a mild vegetable like turnips could make an interesting soup. I have since... MORE»

Recipe #110756

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Lentile Soup

Posted by Sweetiebarbara  

Simple, inexpensive, comforting, and tasty. MORE»

Recipe #287853

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Rich Vegetable Stock

(14 reviews) Posted by raisdbywolvz  

Making your own vegetable stock is easy and costs almost nothing. Use the trimmings from your vegetables, including onion skins, garlic skins, herb stems, potato and carrot peelings--just about anything in your kitchen except sulfurous vegetables... MORE»

Recipe #217620

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Michael's Ham Corn Chowder

(2 reviews) Posted by Sweetiebarbara  

That last little bit of ham--from Christmas or other fine dinner. I just love leftovers! MORE»

Recipe #201272

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Beauchamp's Chicken Noodle Soup

(1 reviews) Posted by Sweetiebarbara  

The healing powers of Chicken Soup can never be overestimated. My dear friend Beauchamp, gave me this recipe more than 20 years ago. She is a wonderful cook, gardner, and person. I miss seeing her. Here is how I use her recipe. After we have had a... MORE»

Recipe #182918

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Sorrel Soup

Posted by Sweetiebarbara  

A creamy tangy Spring and Fall soup. Adapted from "Herbs" how to grow and use them, "Woman's Day Encyclopedia of Cookery", and "Gastronmique". To make this for my Vegetarian friends, I use vegetable broth instead of... MORE»

Recipe #162233

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Black Bean Soup

Posted by Sweetiebarbara  

The aroma of the onions, garlic and olive oil mixed with the simmering beans and ham bone fill the house. My son, says, "That smells so good! I wish I liked beans." We serve this with sour cream, and Perfect Cornbread Sticks. MORE»

Recipe #199143

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Brunswick Stew

Posted by Sweetiebarbara  

On New Year's Day, we invite friends over and have our favorite New Year's Day foods. I make what I thought this was the traditional Brunswick Stew recipe. I have searched the site and none sound like this! Maybe it is only traditional with us!... MORE»

Recipe #203398

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Beef Bourguignon

(2 reviews) Posted by Sweetiebarbara  

This recipe was given to me by a friend who had his own restaurant. It is a favorite of all the members of my family, and wonderful to serve in the cold months of Winter. We have it with noodles and peas. If there is any left over, it is even... MORE»

Recipe #81947

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Lambie Deerest

Posted by Sweetiebarbara  

With our love of both lamb and venison, and enjoyment of stews in the colder months, I came up with a novel recipe that we really enjoy. This is can be all day simmering affair, or something quick. I keep much of these ingredients in the freezer.... MORE»

Recipe #194404

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Maxine's Hamburger Soup

Posted by Sweetiebarbara  

I cannot believe that there are so many DIFFERENT recipes for hamburger soup! This is ours and came to us by way of Maxine, with a few modifications. This is so great in the cold of Winter. It reminds me of the bounty of Summer, and warms my... MORE»

Recipe #186822

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Spicy Pork and Potato Stew

Posted by Sweetiebarbara  

A very colorful tasty stew. This can be as spicy as you want it. My husband, Michael made this up from ingredients on hand, the other night. It is wonderful! We like it spicy. We had this again tonight... I had forgotten how good it is. We used... MORE»

Recipe #84599

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Sprouted Pea Soup

Posted by Sweetiebarbara  

This is one of those "invented by error" recipes, and basically a Spring mistake. When I found there were still peas left on the plants when I was pulling them up in the late Spring, I saved them. You know the kind... we call them... MORE»

Recipe #186051

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Courgette Veloute

(6 reviews) Posted by Aileen2  

A friend served this to me and I loved it so much I had to make it myself the next day! MORE»

Recipe #51561

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Saffron Fish Chowder

(1 reviews) Posted by Sharligan  

This is one chowder that is SURE to please. My Newfoundland friends have told me it's the best chowder they've ever tasted! MORE»

Recipe #223713

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Lobster Bisque

(22 reviews) Posted by HeidiSue  

I can't remember where the original recipe came from, but I have worked on this for some time and it is so good. Simple, quick and yummy. You can substitute crawfish or shrimp for the lobster. MORE»

Recipe #179384

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Shrimp Bisque

(1 reviews) Posted by *Parsley*  

Yummy! Serving amounts are an approximation. MORE»

Recipe #143196

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Fish soup with saffron

Posted by Izzy's mom  

This is quick and very easy to make. The saffron and the wine adds "the little extra" to this soup. MORE»

Recipe #77348

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Clam and Sausage Chowder

Posted by ratherbeswimmin'  

This is some trouble to make because I hate scrubbing clams, but it is sooo good that even I will go the the trouble. MORE»

Recipe #78218

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Spring Seafood Stew

(1 reviews) Posted by Hey Jude  

This is a quick, delicious, low-fat stew that isn't just for Springtime, in my opinion. I got this recipe from my Mom, I think she found it in Cooking Light magazine. MORE»

Recipe #78907

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