72

recipes in

Main Dish: Pork--tried

Chinese Pork Roll-Ups

Posted by ratherbeswimmin'  

From Family Circle All-Time Favorite Recipes. MORE»

Recipe #148847

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Sausage Loaf

Posted by ratherbeswimmin'  

As with most meatloaf, the left-overs make great sandwiches. MORE»

Recipe #145709

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Red Beans and Rice

(2 reviews) Posted by ratherbeswimmin'  

My husband's favorite recipe for red beans and rice. He makes this for football Sundays or when at his hunting club. From Southern Living. This one is pretty stout for my tastes but the guys sure love it. MORE»

Recipe #140429

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Ratatouille Stew With Sausage and Chickpeas

Posted by ratherbeswimmin'  

From Cooking Light. Per 2 cup serving: 294 calories, 7.8 g fat, 17.4 g protein, 43 g carb, 8 g fiber, 22 mg cholesterol MORE»

Recipe #137780

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Skillet Sausage and Potatoes

Posted by ratherbeswimmin'  

From BHG. Can be made over the coals of an open fire when camping or at home on the stove. When camping, cook the potatoes ahead of time and store in a cooler. MORE»

Recipe #136154

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Sausage, Beans, and Greens

(3 reviews) Posted by ratherbeswimmin'  

From BHG. MORE»

Recipe #135207

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Ham and Swiss Casserole

(3 reviews) Posted by ratherbeswimmin'  

From Gooseberry Patch Country Quick and Easy. A very plain jane casserole that my kids will eat. MORE»

Recipe #133403

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Ham and Red-Eye Gravy

(2 reviews) Posted by ratherbeswimmin'  

An old southern classic from Southern Living. MORE»

Recipe #131919

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Pork Diane

(1 reviews) Posted by ratherbeswimmin'  

From BHG. Per serving: 192 calories, 13 g fat, 51 mg cholesterol, 1 g carb, 16 g protein MORE»

Recipe #131619

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Balsamic Pork Chops

(3 reviews) Posted by ratherbeswimmin'  

From Southern Living. A quick and easy meal--just add a steamed veggie and/or salad and you are set. MORE»

Recipe #130924

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Ham and Mushroom Quesadillas

Posted by ratherbeswimmin'  

From Cooking Light. Serving size: 1 quesadilla. Per serving: 245 calories, 6.5 g fat, 18.1 g protein, 28.7 g carb, 0.8 g fiber, 10 mg cholesterol. MORE»

Recipe #129141

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Honey Garlic Pork Tenderloin

(4 reviews) Posted by ratherbeswimmin'  

From Southern Living. MORE»

Recipe #125626

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Adam's Ribs

(138 reviews) Posted by JoAnn  

Different, unusual way to prepare ribs. The soda pop tenderizes the meat. Untried recipe but they sound so good I just had to post them! MORE»

Recipe #19724

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Applesauce Pork Roast

(9 reviews) Posted by ratherbeswimmin'  

Juicy and delicious. MORE»

Recipe #64530

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Asian Pork Tenderloin

(53 reviews) Posted by ratherbeswimmin'  

From Austin Entertains, cookbook of The Junior League of Austin, TX. Marinate for 8 hours. MORE»

Recipe #54114

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Asian Pork, Peas, and Mushrooms With Rice

Posted by ratherbeswimmin'  

Can substitute chicken breast. MORE»

Recipe #121885

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Asparagus Ham Quiche

(2 reviews) Posted by ratherbeswimmin'  

Southern Living MORE»

Recipe #25909

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Bacon Pasta

(27 reviews) Posted by ratherbeswimmin'  

Southern Living MORE»

Recipe #25558

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Bandito Chili Dogs

(56 reviews) Posted by ratherbeswimmin'  

I got this recipe for TOH's Quick Cooking magazine. My DH and his buddies just absolutely raved about these. They were devoured!! MORE»

Recipe #27136

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Barbecued Baby Back Ribs

(5 reviews) Posted by ratherbeswimmin'  

From Paul Kirk, the Baron of Barbecue, Kansas City, Missouri. On the menu for Labor Day. MORE»

Recipe #70508

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