66

recipes in

Canning Recipes

Chicken a La King-Canning

Posted by Sharon123  

True Chicken a la King is made of all white meat, pure cream and sherry wine. The recipe here, adapted from the Ball Blue Book of Canning, is suitable for canning. MORE»

Recipe #138511

select

Succotash-Canning

Posted by Sharon123  

This is a versatile recipe. You may change the vegetables to your liking. You may use as many vegetables as you like, just use equal amounts, and more seasoning, as needed.Succotash came from the Algonquin Indians and was first noted in a New... MORE»

Recipe #138493

select

Vegetable Soup (Canning)

(2 reviews) Posted by Sharon123  

Adapted from the Ball Blue Book of Canning, this is a good recipe for canning. Pack summer produce into a jar and eat it in the winter! MORE»

Recipe #138031

select

Goulash(Canning)

(1 reviews) Posted by Sharon123  

Adapted from the Ball Blue Book, this is a good recipe. You may reduce it to make it for a single dinner. MORE»

Recipe #138027

select

Ginger and Spice Vinegar

(6 reviews) Posted by Sharon123  

This is so good! I use it to make English Pub Style Pickled Eggs. Great in a salad! MORE»

Recipe #62481

select

Peach and Cherry Jam

(1 reviews) Posted by Sharon123  

A great combo, this is so good! MORE»

Recipe #132987

select

Ranch Dressing and Dip Mix in a Jar

(2 reviews) Posted by Sharon123  

Adapted from a Meal Master recipe, this will make a great gift in a basket with the spices, a nice salad bowl, salad tongs, maybe a pretty small pitcher for pouring the dressing or a nice dip bowl. Have fun! MORE»

Recipe #132670

select

Vegetarian Burger Gift Mix

Posted by Sharon123  

A great present for a vegetarian friend, or to take along on a camping trip! Gotten off the internet. I have not tried this yet, but have posted it here so I will! MORE»

Recipe #132671

select

Corn Cob Molasses

Posted by Sharon123  

An old fashioned recipe. The corn cobs give this syrup its distinctive flavor! MORE»

Recipe #132679

select

Spiced Watermelon Honey

(1 reviews) Posted by Sharon123  

Not wanting to waste anything, this calls for the white part only of the rind. From Home Cooking. MORE»

Recipe #131940

select

Focaccia Gift Mix

(3 reviews) Posted by Sharon123  

This makes a great gift! Put in a basket with the spices, a jar of pesto, olive oil, and maybe a baking pan and a wooden spoon. Rising time is estimated. MORE»

Recipe #132365

select

Homemade Maraschino Cherries

(2 reviews) Posted by Sharon123  

Make your own Maraschino cherries! Adapted from Meal Master. I have not tried this yet, so putting it here for safekeeping! The sweet sundae-topper has its origins in Yugoslavia and northern Italy. For centuries, merchants had used marascas -... MORE»

Recipe #132360

select

Sweet and Hot Curried Zucchini Pickles

(3 reviews) Posted by Sharon123  

Wow, try this with your abundance of summer squash! Adapted from Quick Pickles: Easy Recipes for Bold Flavors, by John Willoughby, Chris Schlesinger, and Dan George(Chronicle Books, spring 2001). MORE»

Recipe #129701

select

Borage Flower Syrup

Posted by Sharon123  

From Seasoned Cooking Magazine, this is a great way to use borage flowers! MORE»

Recipe #125112

select

Sweet Garlic Pickles

(1 reviews) Posted by Sharon123  

This is from The Totally Garlic Cookbook, via DIY network. So easy and so good! The size of the pickling spice is estimated. MORE»

Recipe #115273

select

Sweet Fig Pickles

(2 reviews) Posted by Sharon123  

Is your fig tree overburdened? Try this delicious treat! This must stand 12 to 24 hours before canning. MORE»

Recipe #70962

select

Lemon and Mustard Seed Chutney

(2 reviews) Posted by Sharon123  

This is delicious! I got this recipe from "Basic Home Preserving". I love to try basic recipies with a twist. Yum. Chutneys were made in India, and brought over to England. MORE»

Recipe #31517

select

Strawberry Chutney

(3 reviews) Posted by Sharon123  

This is scrumptious with water crackers and a choice of Brie and light cream cheese. From Perfect Food magazine. MORE»

Recipe #108051

select

Cranberry Fig Chutney

(1 reviews) Posted by Sharon123  

From the All New Good Housekeeping Cookbook, this is good! MORE»

Recipe #112191

select

Violet Syrup

Posted by Sharon123  

This lavender syrup is so pretty and it is great with club soda or ice water. Now you can use all those pretty violets growing in the back yard! Make sure to use clean, unblemished flowers! Cook time is an estimate. The kids will love to help with... MORE»

Recipe #117219

select