56

recipes in

appetizing appetizers

Finger Licking Sesame Edamame

(4 reviews) Posted by ~Rita~  

Edamame is more commonly known as a soybean, harvested at the peak of ripening right before it reaches the "hardening" time. Edamame means "Beans on Branches" . A good source of protein. Enjoy as a snack squeezed directly... MORE»

Recipe #296583

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Dipping Oil - Rosemary Garlic

(4 reviews) Posted by ~Rita~  

Grab you favorite crusty bread and dip into this tasty oil. Oh so much healthier and tastier then butter. MORE»

Recipe #202377

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Garlic, Seasoned Salt, Sesame. Poppy, or Cheese Breadsticks

(2 reviews) Posted by ~Rita~  

Garlic, seasoned salt, sesame, poppy, cheese, or top with anything you want. (bread machine dough cycle) MORE»

Recipe #195221

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Buttery Brie and Pear Bites

(3 reviews) Posted by ~Rita~  

Buttery Brie, ripe pears, sweet toasted walnuts an elegant Sandwiches. MORE»

Recipe #193462

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Fresh Figs Stuffed and Wrapped With Prosciutto

(3 reviews) Posted by ~Rita~  

This is a wonderful appetizer of Sweet juicy figs stuffed with a mixture of cream cheese, pine nuts, honey and the magic ingredient Amarula Cream Liqueur (Bailey 's can be used in it's place. Then lovingly wrapped in Proscuitto! MORE»

Recipe #186844

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Asparagus Mushroom Bacon Quiche

(11 reviews) Posted by ~Rita~  

A great way to make a different meal of left overs. Be it breakfast, brunch or supper. Serve with a glass of wine crisp fresh bread and a salad for a beautiful meal. MORE»

Recipe #188024

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Mummy Loaf

(14 reviews) Posted by ~Rita~  

Easy 3 ingredient cheese and Pepperoni loaf. MORE»

Recipe #193353

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Hummus With Chipotles & a Hint of Orange

(4 reviews) Posted by ~Rita~  

I kicked up my Hummus Rich, Smooth, & Healthy hummus by adding chipotle in adobo sauce and refreshing orange juice and zest! Serve with toasted pitas. Use as a spread in wraps. Spread on toasted rye topped with ripe tomatoes. Also add... MORE»

Recipe #190489

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Fresh Fig, Caramelized Onion and Goat Cheese Gourmet Pizza

(7 reviews) Posted by ~Rita~  

This is really really good! For Goat cheese lovers do try to purchase the goat cheese that is rolled in plump dried cranberries. Do try ir on the grill! MORE»

Recipe #187474

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Asparagus Wrapped Wth Prosciutto

(2 reviews) Posted by ~Rita~  

A Great Appetizer or side. My roasted asparagus recipe below do have salt I do suggest to go easy or omit it in the roasting as the prosciutto is salty. This is great at room temperature so it can be prepared ahead of time. Or make with left over... MORE»

Recipe #187347

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Tex Mex Cheese Cake

(2 reviews) Posted by ~Rita~  

Great to bring this smoking cheese cake to parties because it's made the day before and can travel easily in the spring form pan to be plated at the party! Make copies of the recipe! You'll be asked. MORE»

Recipe #184090

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Egg Salad! Creamy Smokey Hot (As in Spice) !

(3 reviews) Posted by ~Rita~  

Wrap it in a tortilla, romaine leaves, serve on your favorite bread, crackers place in a whole bread with the center scooped out as a dip with fresh veggies or eat it on a bed of iceburg lettuce as a salad! Great way to use those leftover Easter... MORE»

Recipe #164366

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Asparagus With Lemon Curd

(3 reviews) Posted by ~Rita~  

This is roasted asparagus with lemon curd garlic, ginger. This makes a great finger food (Appetizer)! MORE»

Recipe #164294

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Spicy Pineapple Fritters

(6 reviews) Posted by ~Rita~  

These are savory fritters filled with pineapples, habanaro, chives, garlic, turmeric and are very addictive. Serve as an appetizer, top some grilled meats, seafood or a side to a salad. Diced red pepper mix along the pineapple would be very good... MORE»

Recipe #160331

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Grilled Elephant Garlic

Posted by ~Rita~  

A simple delish garnish to any grilled dish. Elephant garlic - allium ampeloprasum - is more closely related to the leek than ordinary garlic. It is much less intense and sweeter then regular garlic. Use this as a garnish ,condiment to any soup... MORE»

Recipe #159840

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Creamy Elephant Garlic Salad Dressing /Dip

Posted by ~Rita~  

This recipe uses 1 clove of elephant garlic which equals in size to a bulb of regular garlic. Elephant garlic is milder then regular. Adjust to taste. MORE»

Recipe #159875

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Elephant Garlic Butter

(1 reviews) Posted by ~Rita~  

Top a baked potato, vegies, bread, crackers or a steak and enjoy this creamy rich butter. Adds an elegant touch to any dish! MORE»

Recipe #159876

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Elephant Garlic Scallion Dip

(1 reviews) Posted by ~Rita~  

The sauce can be used as a dipping sauce for veggies, a spread for crackers and as a topping for baked potatoes or grilled meats. MORE»

Recipe #159878

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Poor-Man's Pate

(5 reviews) Posted by ~Rita~  

I had left over liverwurst and mixed with the rest of ingredients. It's a big hit at party's! I've been making this for years.The main thing be sides taste is its easy and cheap. MORE»

Recipe #49706

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Garlic Bread Topped With Crab Meat and Spinach

(11 reviews) Posted by ~Rita~  

This I made as an appetizer but you sure can make a meal of it! Open faced hot sandwich. If you can't find old bay there's DiB's Old Bay Seasoning Old Bay Seasoning is posted here on zaar I never made it but it looks good. Or you can try mine not... MORE»

Recipe #156337

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