113

recipes in

Then There Were 2

Cookbook by

PaulaG

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Cooking for 1 or 2 can often be a challenge. There are many times when I want to cook something but don't because I have leftovers already in the fridge. Cooking for me is relaxation and something I really enjoy. These recipe provide me the opportunity to make varied meals often for DH and I. Some of the recipes are mine, some I have prepared belong to other wonderful Zaar Chefs and the remainder are ones I plan to fix at some point in the future. The recipes contained in this book are for 1, 2 or 3 servings.

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Grilled Salmon With Rosemary( Sbd)

(2 reviews) Posted by Barb Gertz

This salmon is delicious grilled with the flavors of rosemary, lemon & garlic combined with olive oil. The recipe comes from Southbeachdiet.com MORE»

Recipe #117919

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Rice Verde for One or Two

(3 reviews) Posted by Derf

Very good rice, serve with Mexican dishes. Recipe can be cut in half to make for one. MORE»

Recipe #12732

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Orange Pancakes With Orange Sauce

(1 reviews) Posted by PaulaG

A perfect treat for a weekend brunch. It makes a nice presentation and is also very tasty. Three pancakes are stacked with layers of ricotta cheese between them and served with a warm orange sauce. Adapted from The New American Diet Cookbook. MORE»

Recipe #118965

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Pita Stuffed Souvlaki

(4 reviews) Posted by PaulaG

If you are like me, sometimes there is to much of a good thing and that leaves leftovers. I made CountryLady's Greek Souvlaki and there was about 6 ounces left. What to with it? Stuffed Pita's of course. This is an quick fix for leftover... MORE»

Recipe #119211

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Microwave Poached Eggs

(116 reviews) Posted by PaulaG

I have been poaching eggs in the microwave for many years. For me this is the best way to prepare poached eggs for 2. It is quick, easy and almost foolproof. Please make sure you use a toothpick to pierce the yolk before cooking! MORE»

Recipe #118761

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Brown and Serve Rolls (ABM)

(11 reviews) Posted by Marie

These rolls are initially baked for only 5 minutes, then cooled and frozen. Whenever you want fresh rolls, pull out amount needed and bake - no thawing necessary. They will taste as delicious as though you just made them. Great make aheads for... MORE»

Recipe #111746

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Lamb Chops With Orange Butter

(4 reviews) Posted by PaulaG

This recipe comes from Pillsbury Easy Meals for 2 booklet. The prep time is minimal and they are cooked in 8 to 12 minutes on a contact grill. I used a reduced sugar marmalade. The recipe calls for dried marjoram leaves, which I did not have.... MORE»

Recipe #116746

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Ginger Peach Oatmeal

(9 reviews) Posted by justcallmetoni

As one of those people who eat oatmeal 3 or 4 times a week, I am always looking for was to make my daily bowl more interesting. This recent invention was quite wonderful and sophisticated in flavor. Not a kid dish as the ginger adds a bit of... MORE»

Recipe #112474

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Strawberry Lime Smoothie

(2 reviews) Posted by CookbookCarrie

Fresh, refreshing, and has LOTS Of good stuff. MORE»

Recipe #110206

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Microwaved Bacon and Eggs for One

(2 reviews) Posted by ellie_

This is a quick breakfast on days when you are short of time but still want bacon and eggs. Recipe source: Bon Appetit (January 1981) MORE»

Recipe #110150

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Cinnamon-Honey Muesli

(2 reviews) Posted by Sharon123

From Prevention magazine booklet, "Anti-Aging Nutrients", this is very good! Fresh, healthy, and easy! Cooking time is sitting time. MORE»

Recipe #110739

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Double Apple English Muffins

(3 reviews) Posted by PaulaG

For a quick breakfast on the go these combine the classic duo of apples and cheese for a conforting breakfast for 2. MORE»

Recipe #112574

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Dutch Baby

(50 reviews) Posted by sugarpea

I've had these a lot at B&B's, probably because they're delicious and dependable if the right technique is used. This dish is puffy around the outside and flat in the center offering the perfect nest for sliced fresh fruit. It's airy, light and... MORE»

Recipe #74146

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Grown up Grilled Cheese

(1 reviews) Posted by Bri22

From the "Friends" cookbook, "Cooking with Friends". MORE»

Recipe #91209

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Apricot Almond Oatmeal

(9 reviews) Posted by justcallmetoni

I eat oatmeal 3 or 4 times a week and find myself looking for new ways to add flavor and interest without adding a lot of calories. This morning's experiment was worth sharing. Feel free to adjust to your dietary and taste preferences. MORE»

Recipe #107165

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Acorn Squash for 2

(11 reviews) Posted by Bergy

I am giving you a choice of three toppings they are all good.There are two different toppings in the picture Bacon Maple syrup and Browned Butter Sage. I just finished enjoying a butternut squash with GINGER marmalade &Chili flakes. 3 Tbsp... MORE»

Recipe #103406

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Easy Turkey Omelette

(1 reviews) Posted by MaeEast

I came up with this to get rid of some leftover turkey. I enjoyed it, I hope you will too. MORE»

Recipe #84119

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Onion Cheese Omelet

(5 reviews) Posted by Mille® ™

MORE»

Recipe #15248

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Honey Ginger Shrimp Stir-fry

(6 reviews) Posted by FlemishMinx

This simple recipe tastes like something you'd get in your local Chinese. It can be spiced up with the addition of red pepper flakes, to taste. Prep time does not include marinating. MORE»

Recipe #101509

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Mexicana Eggs

(6 reviews) Posted by Sue L

My husband likes huevos rancheros, and I thought I would make these up as an interesting diversion from the usual eggs he has. MORE»

Recipe #97261

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