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65

recipes in

College Cooking

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Cookbook by

Julesong

A collection of easy recipes that might appeal to the collect set living in dorms or small apartments, cooking on their own, and using ingredients which tend to go hand in hand with college students...

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Italian Rice Balls

(22 reviews) Posted by Julesong  

Rice symbolizes prosperity and wealth, so rice balls are good for New Year's and wedding celebrations. I love these tasty little morsels, and they go well with many different kinds of food! I've served them with various meats and seafood, and... MORE»

Recipe #50265

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Cold Spicy Cashew Noodles

(1 reviews) Posted by Julesong  

I love this stuff... MORE»

Recipe #27282

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German Sausage With Mustard Caper Sauce

(1 reviews) Posted by Julesong  

This recipe is based on a dish my husband made for me... I, ehem, forced him to help me write it down because it was so good! MORE»

Recipe #27298

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Frito Meatballs

(3 reviews) Posted by Julesong  

These are so easy that I hesitate to post the recipe. They're a hit with kids, though, and tasty. Also good with sauteed mushrooms. MORE»

Recipe #28210

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Dorito Casserole

(14 reviews) Posted by Julesong  

This used to be a favorite years ago when I first got married. Easy! MORE»

Recipe #28256

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Chicken Dorito

(3 reviews) Posted by Julesong  

I have no idea where I got this recipe, specifically, but I know I picked it up on a Seattle BBS when I was going by the nym of "Sari" back in the late 1980s, and it's still floating around on the internet, here and there. It is... MORE»

Recipe #28293

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Golden Maple Chicken

(1 reviews) Posted by Julesong  

I've had this recipe for ages, and it's a keeper. It makes a lovely sauce and smells heavenly. MORE»

Recipe #28588

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The Peanut Bacon Burger

(2 reviews) Posted by Julesong  

I love the taste of peanut butter and bacon together, and here's a great way to have it on a hamburger! I found these once in a restaurant, and have made them at home ever since. MORE»

Recipe #29321

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Jam Brown Betty

(1 reviews) Posted by Julesong  

Most people have heard of "Apple Brown Betty" but this is a version for when you'd like something a bit different and/or you don't have any apples about. From what I understand, a jam version is also as quite traditional as apple, made during lean... MORE»

Recipe #49665

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Stuffed Blue Burgers

(6 reviews) Posted by Julesong  

Stuffed burgers are great, and here's a burger rich with blue cheese. Mmm! MORE»

Recipe #29355

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Peachy Baked Chicken

(1 reviews) Posted by Julesong  

Both kids and adults love this dish! In summer, serve with buttery biscuits or cornbread and vegetables, in winter with gingerbread. MORE»

Recipe #28753

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Simmered Cabbage

(32 reviews) Posted by Julesong  

Once upon a time, my husband told me that he didn't like cooked cabbage. "Ah ha," I thought, "a challenge!" So I made a dish based on my "Simmered Leeks" recipe that works so well, and — let's just put it this way: he changed his mind. He loves... MORE»

Recipe #100417

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Julie's Salsa Chicken

(2 reviews) Posted by Julesong  

Simple and easy, this dish is nonetheless a hit on the table! MORE»

Recipe #27006

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Baked Potatoes Stroganoff

(2 reviews) Posted by Julesong  

A rich, hearty meal! Serve with a oil & vinegar dressed salad to offset the richness. MORE»

Recipe #52954

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Chile Verde Meatballs

(3 reviews) Posted by Julesong  

The combination of frozen meatballs and chile verde sauce was a very happy discovery... the results are absolutely delicious! (And they're almost ridiculously easy to prepare, too.) I plan on making these in the future for potlucks and as... MORE»

Recipe #110680

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Sherry Tofu and Snow Peas

(2 reviews) Posted by Julesong  

My vegetarian friend Matthew and I get together to cook now and then (he being a newbie chef), and this was the first dish we made as his introduction to veggie cooking. Very tasty! Based on a recipe from Curtis Aikens. MORE»

Recipe #102473

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Meatloaf Enchilada Casserole

(6 reviews) Posted by Julesong  

I love meatloaf, and tend to make large ones to ensure that there will be leftovers (nothing is better the next day than a cold meatloaf sandwich!). But sometimes I end up with half of a 3-pound meatloaf and nobody wants sandwiches, so here's what... MORE»

Recipe #38892

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Mom's Salmon Patties

(1 reviews) Posted by Julesong  

Mom's recipe is different from most of them I've seen out there, and it's pretty darn good. MORE»

Recipe #43271

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Bacon and Tomato Cups

(4 reviews) Posted by Julesong  

This is a great recipe, easy to make, and popular with kids! I recommend the Pillsbury Grands sized ones as easiest to use to make these tasty breakfast, lunch, or dinner treats. MORE»

Recipe #30995

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Easy Sweet Pea Soup

(4 reviews) Posted by Julesong  

One Saturday afternoon I really wanted pea soup, but didn't have any in the cupboard and I didn't want to go to the store. So instead, I made my own. Oh-so-easy, this soup is yummy! MORE»

Recipe #29716

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