1692

recipes in

Weight Watchers Recipes - Flex Program

Easy Meatloaf With Shredded Wheat

(2 reviews) Posted by Oolala  

Wheat is good for you! From the "Family Circle Great Ground Beef Cookbook." MORE»

Recipe #159782

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Chicken, Fennel and Tomato Ragout

Posted by justcallmetoni  

Delightful fare that will have you reaching for a hunk of crusty bread. The original recipe is from the British magazine Good Food and modified here to my personal tastes. I love the way the ingredients layer creating a dish with depth and yet... MORE»

Recipe #376647

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Hoisin Tofu With Vegetables

(1 reviews) Posted by justcallmetoni  

My adaptation of a Weight Watchers recipe. The 30 minutes preparation time represents the time needed to press the tofu before cook, as the actual effort involved is minimal. Generous portions and big flavors for just 6 points. MORE»

Recipe #364561

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Fall Vegetable Gratin (Low Fat) - 3 Ww Points

(1 reviews) Posted by justcallmetoni  

This is a <i>Cooking Light</i> recipe with some minor modifications based on my personal tastes. You can make the gratin in advance and heat it before serving making it suitable for holidays or special occasions. MORE»

Recipe #363720

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Spicy Apricot Chicken (Ww)

Posted by Oolala  

From Weight Watchers All-Time Favorites which I borrowed from my friend's daughter, Alex. Don't want to lose this. You can marinate this too. 6 points per serving. MORE»

Recipe #340707

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Cheryl's Crock Pot Chicken Chili With Black Beans-Ww Points=5

(1 reviews) Posted by senseicheryl  

I threw this together for the hubby this morning.... MORE»

Recipe #331774

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Hg's Cheesy Beefy Supreme Wrap - Ww Points = 5

Posted by senseicheryl  

From Hungry Girl: " I'll Melt With You! Everywhere we turn these days, we see print ads and commercials for Taco Bell's Cheesy Beefy Melt. And quite frankly, we were starting to get weak. So we headed on over to The Bell, picked up one... MORE»

Recipe #331776

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Fudge Brownies - Ww Points = 2

Posted by senseicheryl  

Yeah! My new Weight Watchers Magazine just arrived!! This one is listed as the Recipe Makeover for this issue... MORE»

Recipe #331792

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Hg's Flat Top Patty Melt - Ww Points = 5

Posted by senseicheryl  

From Hungry Girl: "Flat 'n Fabulous Admit it — you find yourself singing that hip-hop jingle for the latest greasefest to come from Carl's Jr. and Hardee's: "Flat buns... I like flat buns..." (it's catchy!). And since grilled... MORE»

Recipe #331794

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Winter Fruit Salad - Ww Points = 2

(1 reviews) Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. To make ahead: Cover and refrigerate the salad up to 2 hours in advance, but don't... MORE»

Recipe #331903

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Three-Rice Salad - Ww Points = 5

Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. "Make 2 hours ahead." 5 points for a 3/4 cup serving. MORE»

Recipe #331905

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Easy Pan Gravy - Ww Points = 1

Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. Just in time for the Holidays! Two other recipes that go along with this one are Bread Stuffing - Ww Points = 2 and Stuffed Roast Turkey - Ww Points = 3, each posted separately. FOOD NOTE: Want to skip the... MORE»

Recipe #332016

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Classic Creamed Spinach - Ww Points = 1

Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. "Make 1 month ahead." 1 point for a generous 1/3 cup serving. MORE»

Recipe #332017

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Cranberry-Apple Compote - Ww Points = 2

Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. "Make 2 weeks ahead." 2 points for a generous 1/3 cup serving. MORE»

Recipe #332018

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Easy Pear Crumble - Ww Points = 3

Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. "Make 4 hours ahead." MORE»

Recipe #332113

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Bread Stuffing - Ww Points = 2

Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. Just in time for the Holidays! Two other recipes that go along with this one are Stuffed Roast Turkey - Ww Points = 3 and Easy Pan Gravy - Ww Points = 1, each posted separately. 2/3 cup serving = 2 points MORE»

Recipe #332120

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Hg's Vanilla Creme Pumpkin Cheesecake - Ww Points = 3

Posted by senseicheryl  

From Hungry Girl: "The Great Pumpkin! We're year-round pumpkin freaks, but fall is when all the "normal" people celebrate the fat orange squash. Check out this recipe. It's SO great! HG Heads Up! You'll need a springform pie... MORE»

Recipe #332336

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Weight Watchers Mexican-Inspired Zero Points Value Soup

Posted by cookingfor1  

Another take on the Weight Watchers zero points vegetable soup. This spicy soup definately doesn't taste like it is zero points! Adapted from the Weight Watchers UK webstie. MORE»

Recipe #332467

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Weight Watchers Asian-Inspired Zero Points Soup

Posted by cookingfor1  

I was eager to find a new zero points recipe for Weight Watchers. Although I love the original zero points vegetable soup they can become repetitive when eaten all winter! I love the chop suey taste this soup has! Adapted from the Weight Watchers... MORE»

Recipe #332539

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Hg's Apple Icobbler - Ww Points = 2

Posted by senseicheryl  

From a Hungry Girl email: "The Apple of Our Eye Attention, Fiber One skeptics! We DARE you to try this recipe and not love it. Okay, if you're absolutely opposed to using F1 for baking, leave it out and double the graham cracker amount... MORE»

Recipe #332825

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