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recipes in

Junior League Cookbook Recipes

The Best Ever Lemonade

(6 reviews) Posted by Lvs2Cook  

The name says it all! Takes some effort but well worth it. The recipe comes from Always in Season by the Junior League of Salt Lake City. MORE»

Recipe #118853

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Oriental Flank Steak

(3 reviews) Posted by Lvs2Cook  

Great flavor! I have served this at many barbecues to rave reviews. The recipe comes from the Junior League cookbook, America Discovers Columbus. Prep time does not include marinating time. MORE»

Recipe #118125

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Black Bean Chicken Chili

(5 reviews) Posted by Hey Jude  

I'm addicted to black beans so was anxious to try this recipe that I found in a Junior League cookbook. We loved it, it's an instant family favorite! MORE»

Recipe #118068

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Italian Mushrooms

(3 reviews) Posted by Lvs2Cook  

A nice side dish! From the Junior League Cookbook "I'll Cook When Pigs Fly..." MORE»

Recipe #117091

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Migas

(3 reviews) Posted by LonghornMama  

Eggs with corn tortillas, very quick and tasty for breakfast/brunch, even dinner. This recipe is from Celebrate San Antonio, a cookbook by the San Antonio Junior Forum. MORE»

Recipe #117142

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California Dip

Posted by Tasty Tidbits  

This dip is addictive! Serve at your next party with corn chip scoops. I got the recipe from "Oh My Stars" a Junior League Cookbook of Roanoake Valley Junior League. Cook time is chill time. MORE»

Recipe #116070

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Garlic Butter Green Beans

(3 reviews) Posted by Lvs2Cook  

The recipe comes from the Junior League cookbook, Beyond Burlap. Parmesan cheese may be sprinkled on just before serving for a tangy taste. MORE»

Recipe #115889

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Creme De Menthe Cake

(1 reviews) Posted by LonghornMama  

A rich Bundt cake that's half green creme de menthe and half chocolate, topped with creme de menthe flavored cream cheese frosting. I leave off the nuts and coconut. From Flavors, a San Antonio Junior League cookbook, credited to Mrs. Wilbur F.... MORE»

Recipe #115606

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Pommes Anna

(15 reviews) Posted by LonghornMama  

Potatoes layered with garlic butter, onion slices and Parmesan and baked until crisp on top, tender underneath. This is the best Pommes Anna I've ever had. It takes a little time to put together but the results are well worth it. Please don't try... MORE»

Recipe #115381

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Sailor's Skillet Bread

Posted by Julesong  

From "Simply Classic," the Seattle Junior League. The fishing and sailing communities in the Pacific Northwest are quite active, and recipes from the boat kitchens are much in demand. Simple, and delicious! MORE»

Recipe #114929

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Artichoke and Scallop Chowder

Posted by Julesong  

Adapted from "Simply Classic," by the Seattle Junior League. MORE»

Recipe #114927

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Snoqualmie Wild Rice Apple Salad

(3 reviews) Posted by Julesong  

Adapted from "Simply Classic," by the Seattle Junior League. The Snoqualmie refers to many aspects in the area - it's a town, a river, beautiful waterfalls, and a local native American tribe. MORE»

Recipe #114928

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Spinach and Exotic Fruit Salad

Posted by Susan Dillard  

This is another recipe from the "Creme de Colorado" cookbook, it is the best Spinach salad I've ever had! Very easy to prepare, in fact, it can all be prepared ahead and just tossed together when ready to eat. This is also the best... MORE»

Recipe #114783

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Beach House Beans

Posted by LonghornMama  

These are the best! Makes me want to go live at the beach for about a month. I suggest buying a case of Shiner Bock, using 3 for this recipe and sharing the rest with some friends while the beans cook. From Coastal Cuisine Texas Style, Junior... MORE»

Recipe #114249

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Nutty Wild Rice Salad

(1 reviews) Posted by Susan Dillard  

This recipe is from the Creme de Colorado Cookbook. It is a very easy salad to fix with an unusual flavor. I always have requests for the recipe when I take it to a potluck. The dressing and rice can be prepared ahead of time and combined with the... MORE»

Recipe #114374

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Couscous Chicken Salad

(1 reviews) Posted by Susan Dillard  

This recipe comes from "Simply Classic" by The Junior League of Seattle. It is great for hot summer days, fix it in the morning and dinner is ready whenever you are. I double the amount of currants called for and sometimes leave out the chicken,... MORE»

Recipe #22822

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Yogurt Apple Salad

(3 reviews) Posted by rochsann  

I've made this apple salad since Christmas, 1989. I love it;as a side dish, it accompanies ham very well. It's a take on the classic Waldorf salad from the Junior League cookbook, "Creme de Colorado". Pink Lady apples work very nicely... MORE»

Recipe #113572

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Fresh Fruit Salad With Rum Raisin Sauce

Posted by LonghornMama  

This recipe is served at Wunsche Bros. Cafe in Old Town Spring and was printed in Texas Ties, a Junior League cookbook of North Harris County. If you go to Wunsche Bros., they serve beer bread alongside. Yum! I sometimes substitute rum extract for... MORE»

Recipe #112704

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Tomato Cobbler With Gruyere Crust

Posted by Tasty Tidbits  

I am posting this recipe so that I don't lose it. It sounds interesting and delicious, and I plan on trying it out soon. I got it from the book "Celebrate The Rain", a Junior League of Seattle Book. In the recipe is says to "resist temptation and... MORE»

Recipe #111997

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Herbed Prosciutto and Gruyere Croque Monsieurs

(1 reviews) Posted by Tasty Tidbits  

I love Croque Monsieurs. This is a unique take on the traditional Parisian cafe dish, which add a dip in an eggy batter to form an even more golden and rich exterior. From the book, "Celebrate The Rain." MORE»

Recipe #111998

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