76

recipes in

ThanksGiving....

Brussels Sprouts With Butternut Sauce

(1 reviews) Posted by ~Rita~  

Creamy rich and really good for you! If you want you can add some cream to thin or make richer! Left overs make a great soup, Just add some more broth and or cream blend and enjoy. Alternate method for pureeing butternut Pureed Squash Butternut, Acorn Any Hard Winter Squash! MORE»

Recipe #47595

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Roasted Garlic Mashed Potatoes and Cauliflower

(21 reviews) Posted by ~Rita~  

A great way to disguise cauliflower! The kids and adults LOVE it! To roast garlic cut pointed end off bulb rub olive oil on wrap in foil and bake 375 for 1 hour. MORE»

Recipe #46925

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Truffled Mashed Potatoes

(3 reviews) Posted by ~Rita~  

I found this on line. I had just purchashed a truffle came up with a couple of recipes went on a search to see how to store them. And came to this wonderful sight whatscookingamerica.net MORE»

Recipe #99089

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French Baby Beans, Baby Brown Pearl Mushrooms Topped With Almond

(3 reviews) Posted by ~Rita~  

The food store had these baby vegies I just had to buy. I they were tender crisp! The mushrooms I know will be hard to find and I see no reason why you can't use any mushroom. Simple and good! MORE»

Recipe #96140

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Haricot Vert - French Green Beans With Garlic and Sliced Almonds

(34 reviews) Posted by ~Rita~  

This side or I would eat this as a snack. It has a garlicy, crisp, squeaky bite to it! Tossed with almonds. Use tender, young, thin beans. MORE»

Recipe #107639

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Wild Mushroom Savory Sauté

(6 reviews) Posted by ~Rita~  

Top small rounds of melba for an appetizer. A savory side for any fine meal. Or toss into cooked pasta for a nice no meat meal. Toss into an omelet. Vegetarian's can use all oil in place of the butter. Vegan MORE»

Recipe #145922

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Sweet Potato With Pineapple ----Aloha ----

(2 reviews) Posted by ~Rita~  

Sweet potatoes are sweet on their own but just add the pineapple preserves and you are in Tropical Heaven. You can top with some toasted coconut. White sweet potatoes are a variety of regular orange sweet potatoes. Both orange and white sweet... MORE»

Recipe #125834

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Caramelized Turnips , Carrots and Parsnips

(3 reviews) Posted by ~Rita~  

Turnips that are sufficiently young and tender need only be rinsed and dried before cooking; older purple-top turnips will need to be peeled. Make sure the veggies are about the same size. If you enjoy Garlic a couple of clove added to this is... MORE»

Recipe #142023

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Pearl Onions With Dried Cherries

(1 reviews) Posted by ~Rita~  

Sweet and tangy! MORE»

Recipe #155585

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Roasted Cauliflower, Lavender, Rosemary and Garlic

(3 reviews) Posted by ~Rita~  

Heavenly scented cauliflower thats tender and crisp! The picture is purple cauliflower. No color adding! Fun for Halloween. MORE»

Recipe #155366

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Broccoli Roasted With Garlic, Chipotle Peppers and Pine Nuts

(10 reviews) Posted by ~Rita~  

This is so easy and full of great flavor from the broccoli being roasted with garlic spiciness and smokiness from the chipotles and creaminess from the pine nuts. Keep in mind if you don't use seasoned salt and use regular salt you don't need so... MORE»

Recipe #191126

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Maple Brussels Sprouts With Bacon

(3 reviews) Posted by ~Rita~  

Maple syrup and bacon gives these sprouts a whole different experience. A side of brussels sprouts that the kids will/may eat? MORE»

Recipe #224433

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Roasted Cauliflower & Roasted Garlic With Pearl Onions

(3 reviews) Posted by ~Rita~  

Ok I went and topped a really delish recipe I have posted with pearl onions. A take-off of Roasted Cauliflower & 16 Roasted Cloves of Garlic. MORE»

Recipe #197875

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Chestnut and Cranberry Stuffing / Dressing

(1 reviews) Posted by ~Rita~  

This can be prepared to stuff or made in a casserole. Makes enough to stuff a 12- to 14-pound turkey with extra to bake on the side. MORE»

Recipe #145340

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Pumpkin Pie With Ginger Topped Whipped Cream

(1 reviews) Posted by ~Rita~  

Spicy pumpkin pie topped with whipped cream and sprinkled with candied ginger. MORE»

Recipe #197915

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Deep Dish Leftover Turkey Pot Pie

(4 reviews) Posted by ~Rita~  

You thought you were stuffed on Thanksgiving? Take a look at this overstuffed turkey pot pie! It 's made in a prepared pie crust filled with Thanksgiving leftovers of turkey, mashed potatoes, and gravy for ease during the holiday season. I do add... MORE»

Recipe #197912

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Pumpkin Ice Cream Cake Roll

Posted by ~Rita~  

This (Biscuit Roulade) cake is a jelly roll style filled with pumpkin ice cream. It's a bit of work, but can be done days ahead and well worth it! MORE»

Recipe #197890

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Black Japonica Stuffing

(1 reviews) Posted by ~Rita~  

I found this on request at a Lundburg sight! Black Japonica A field blend of short grain black rice and medium grain mahogany rice. Provides interesting taste appeal with its nutty mushroom-like muskiness coupled with an exotic, subtle sweet... MORE»

Recipe #55551

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Bread Stuffing W/ Pears, Bacon, Pecans & Caramelized Onions

(3 reviews) Posted by ~Rita~  

I found this recipe at the Pear Bureau Northwest sight. It's filled with Bread Stuffing w/ Pears, Bacon, Pecans or Chestnuts, Caramelized Onions, rosemary, thyme, & sage. This can be baked it beforehand and reheat it once the turkey is out unlesss... MORE»

Recipe #107090

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Mushroom Herb Stuffing

(1 reviews) Posted by ~Rita~  

Check out this comforting stuffing with yummy healthy Crimini & white mushrooms, celery and onions. MORE»

Recipe #142575

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