58

recipes in

Show Me Some Love

Boursin Stuffed Potatoes

Posted by Brookelynne26  

These can be frozen once prepared. JUst defrost for at room temperature for at least 30 minutes before baking. MORE»

Recipe #361809

select

Beef, Black Bean, and Corn Dip

Posted by Brookelynne26  

Source: Casserole Crazy by Emily Farris MORE»

Recipe #389925

select

Better Than Better Cheddar

Posted by Brookelynne26  

This will make 1 1/2 cups Creole Mayonnaise and 2 pounds of Cheese Spread. MORE»

Recipe #373376

select

Barbecue Turkey Meatloaf - the Neelys

Posted by Brookelynne26  

Use Neely's Seasoning and Neely's BBQ Sauce, or substitute your favorite seasoning and sauce. MORE»

Recipe #375914

select

Barbecue Ranch Dressing

Posted by Brookelynne26  

Great tossed with greens, tomatoes, corn, avacado, and black beans. MORE»

Recipe #376009

select

Balthazar's Brioche French Toast

Posted by Brookelynne26  

. MORE»

Recipe #378728

select

Chicken and Leek Pie

Posted by Brookelynne26  

Saw this on Take Home Chef, it looked delicious! MORE»

Recipe #373375

select

Chicken and Citrus Slaw Tostadas

Posted by Brookelynne26  

by Paula Disbrowe. Tofu fills in for mayo in the dressing, adding creaminess without the fat. MORE»

Recipe #385319

select

Cheese and Ale Soup

Posted by Brookelynne26  

Another great recipe from the Neiman Marcus Taste Cookbook. Tastes great topped with crispy croutons. I make with Bass ale, as this was suggested in the cookbook. MORE»

Recipe #361088

select

Caramel Pound Cake

Posted by Brookelynne26  

Be sure to let cake sit 2 hours before serving, so icing can set properly. MORE»

Recipe #388160

select

Bubby's Turkey Meatloaf (Dave Lieberman)

Posted by Brookelynne26  

If turkey's not your thing substitute 85-90% lean ground beef. You can also add in 1 1/2 lb new potatoes (that have been cut in half) to the pan with the meatloaf and sauce when you uncover the meatloaf to bake for the last 45 minutes. MORE»

Recipe #376851

select

Broccoli Salad (Cooking Light)

Posted by Brookelynne26  

This rivals any of the fuller fat versions I've ever had. If you really need bacon in your broccoli salad then just use turkey bacon, but I honestly think it's delicious without. MORE»

Recipe #377419

select

Chiffonade of Spinach

Posted by Brookelynne26  

This recipe was given to me by a friend. I usually leave the olives out as I don't care for them. It is delicious either way. MORE»

Recipe #372108

select

Chicken, Corn and Poblano Soup

Posted by Brookelynne26  

A creamy soup with a little kick. Makes a great dinner when it's cold out! MORE»

Recipe #357697

select

Chicken Nachos With Queso and BBQ Pico De Gallo (The Neelys)

Posted by Brookelynne26  

The ingredient list is long, but the preparation is fairly easy. Use the meat from a store bought roasted chicken to make it even easier. MORE»

Recipe #376089

select

Dark and Moist Gingerbread With Cheesecake Pockets

Posted by Brookelynne26  

The Splendid Table MORE»

Recipe #387238

select

Curried Orange Chicken

Posted by Brookelynne26  

The Glory of Southern Cooking by James Villas MORE»

Recipe #388081

select

Cream of Tomato and Cheddar Soup

Posted by Brookelynne26  

Red Lion Inn MORE»

Recipe #390943

select

Cranberry Orange Jell-O Shots

(1 reviews) Posted by Brookelynne26  

Recipes From a Very Small Island MORE»

Recipe #391713

select

Crab and Crayfish Cakes With Red Pepper Sauce

Posted by Brookelynne26  

These are great for parties as they can be prepared ahead of time. MORE»

Recipe #362763

select