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36

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Appetizer

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Cookbook by

Queen Dana

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Crostini With Mushrooms, Prosciutto, and Bleu Cheese

(2 reviews) Posted by susie cooks  

This is a great appetizer! Everyone loves these!I am always asked for the recipe. It will definitely be a hit at your next party. The topping can be made a day ahead. This is from Bon Appetit 2002. MORE»

Recipe #282517

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Shadows Fried Dill Pickles

(2 reviews) Posted by Chef Shadows  

Many people are surprised that they love this unusual food item. I know there are many recipes here for this food item, this is the way we fix them. The first time we made these we ran out of pickles so we started to "fry" anything... MORE»

Recipe #206645

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Blue Cheese Date Wraps

(2 reviews) Posted by KITTENCAL  

Choose the largest pitted dates to use for this recipe --- this combination of flavors will be a hit at your next get together. MORE»

Recipe #334191

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Kittencal's Spicy Glazed Mini Garlic Cocktail Meatballs

(5 reviews) Posted by KITTENCAL  

This may also be made using Lil Smokies in place of meatballs --- these are at there best served from a crockpot with a long fork, you may bake the meatballs, cool then freeze just thaw in refrigerator overnight and drop in the simmering sauce,... MORE»

Recipe #201972

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Delicious Cheesy Bacon and Green Onion Potato Skins

(11 reviews) Posted by KITTENCAL  

These are easy to make and can be made hours in advance or a day ahead and chilled until ready to pop in the oven, instead of cheddar you can use a mixture of you favorite cheeses, I like using marbled mixed with the cheddar. If you are serving... MORE»

Recipe #149323

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Brie and Easy

(6 reviews) Posted by breezermom  

This is a really easy appetizer recipe! Quick, and can be served with crackers or sliced Granny Smith apples. Leaves you "free and easy" to take care of the rest of the meal! MORE»

Recipe #344032

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Whisky Cheddar Spread

(1 reviews) Posted by Elly in Canada  

A delicious spread to serve with Oatcakes or other favourite crackers. Source: The Canadian Living Magazine MORE»

Recipe #306897

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Frugal Gourmet's Melitzanosalata

Posted by Queen Dana  

This recipe is by the Frugal Gourmet himself, Jeff Smith. Hope you enjoy! MORE»

Recipe #389835

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Frugal Gourmet's Piping Cheese

Posted by Queen Dana  

This is a Jeff Smith recipe published in his book "The Frugal Gourmet". This soft cheese can be used to make many fancy snacks. The herb blend can be varied. MORE»

Recipe #389837

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Rosemary-Lemon Bean Puree

(3 reviews) Posted by evelyn/athens  

Adapted from The Minimalist Cooks at Home by Mark Bittman. Who says delicious dips have to be laden with fat - this one is very simple and so tasty. A refreshing alternative. MORE»

Recipe #187985

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White Bean Dip

Posted by Queen Dana  

This tastes great with pita chips. MORE»

Recipe #335727

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Appenzeller Cheese Crisps

Posted by Sandi (From CA)  

Lacy, savory, funnel-cake-like squiggles, made with the mild Swiss cheese known as Appenzeller, are unbelievably light because of the carbonation of the beer in the batter. They are wonderful when hot – and they’re still amazing at room... MORE»

Recipe #223856

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Gouda Fondue

(1 reviews) Posted by pattikay in L.A.  

Posted for Zaar World Tour 3, Scandinavia. Found on Foodnetwork.com MORE»

Recipe #234736

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Feta Puffs

(32 reviews) Posted by evelyn/athens  

Delicious little cheese parcels. Take my advice and double the recipe - there won't be any left. MORE»

Recipe #120813

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Brandy Creamed Mushrooms on Herby Cheese Toast

(3 reviews) Posted by French Tart  

I made these with bits and bobs from the fridge & the pantry; I had half a baguette left & some Boursin Herb & Garlic cream cheese plus a few mushrooms and a bit of creme fraiche. The Cognac was an inspirational afterthought, and it... MORE»

Recipe #205374

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Cheese Crisps

Posted by Chef Shadows  

SOURCE : HIRAM WALKER BARTENDERS GUIDE Makes about 2-1/2 dozen crisps. Prep time : 10 min Cook Time : 12 min MORE»

Recipe #382892

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Guinness and Stilton Pate

Posted by Chef Shadows  

Wonderful mix of flavors, great for a intimate dinner or a party. Found this on the web years ago and had forgotten about it until now! MORE»

Recipe #280189

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Caribbean Lime Onion Rings With Spicy Dipping Sauce

(9 reviews) Posted by French Tart  

A delicious poolside snack - or a great accompaniment for a barbecue. These tangy onion rings are delicious served with the spicy lime dip. I have also used low-fat mayonnaise, in an attempt to lighten the calories! MORE»

Recipe #233179

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Manchego Chorizo Puffs

(3 reviews) Posted by Derf  

Delictiable pastries, light and flaky! Adapted from Canadian Living mag. MORE»

Recipe #139627

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Queso Frito (Fried Cheese)

(3 reviews) Posted by Queen Dana  

So good! Not the healthiest of appetizers. But hey! Cheese is a good source of calcium and if you use olive oil for frying that's not as bad as other oils, right? --------* If you have it in your pantry use Spanish smoked paprika if not whatever... MORE»

Recipe #335798

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