153

recipes in

Appetizers/Finger Foods/Drinks

Cheddar Cheese and Broccoli Appetizers

(3 reviews) Posted by Mirj  

I recently had this at a friend's house, and it was the most popular appetizer there! MORE»

Recipe #62023

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Josephinas

(91 reviews) Posted by Lorac  

My best friend Linda, served this appetizer last night. I wouldn't leave until she gave over the recipe! MORE»

Recipe #59363

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Honeyed Blue Cheese Toast

(13 reviews) Posted by Desree42  

I love these. With a nice rich white wine... these are delicious, and easy breezy to make! This is another recipe that I make from the school of 'some'; there's really not amount to how much to use, just a 'bit' of everything. This recipe is... MORE»

Recipe #104799

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Mini Garlic Bread

(4 reviews) Posted by KT_Z  

I haven't actually made this recipe myself. But when my brother cooks it up the house smells delish! (can't go wrong with garlic!). The english muffin can be subsituted with regular bread, a bagel, anything you want! MORE»

Recipe #242289

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CheesePuffs

(4 reviews) Posted by Heather Beldin  

My sister always made these when I visited her in Fla. and they are so good. As soon as I make a pan of these they are gone in seconds. If you're a cheese lover they are the best. MORE»

Recipe #76001

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Party Ryes

(11 reviews) Posted by TheDancingCook  

Quick and easy. Great for party appetizers or snacks. MORE»

Recipe #15478

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Avocado & Vegetable Sushi (Gluten-Free & Vegan)

(5 reviews) Posted by bearhouse5  

I fell in love with avocado rolls from a near-by Japanese take away, but I wanted to be able to make them at home to be sure of the ingredients used so my whole family (with allergies) could enjoy them also. I was, at first, apprehensive as they... MORE»

Recipe #152769

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Garlic Prawn Appetizer on Baguette Toasts

(2 reviews) Posted by Oolala  

From a Junior League cookbook. This recipe calls for cooked shrimp or shrimp that are cooked, frozen and thawed. You simply marinate them and serve on small individual toasts. MORE»

Recipe #126341

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Scallion Bread Appetizers

(4 reviews) Posted by AMD918  

Oniony, cheesy appetizers--always a big hit! MORE»

Recipe #117406

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Jalapeño Bites

(77 reviews) Posted by Hey Jude  

These are a bit reminiscent of stuffed jalapeño peppers but much easier to make. I found this in the Junior League Celebrations cookbook. MORE»

Recipe #91720

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Tiny Roquefort Popovers

(7 reviews) Posted by Mimi Bobeck  

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Recipe #57285

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Guacamole-Smoked Salmon Bruschetta

(8 reviews) Posted by Studentchef  

I like this recipe because it is simple and easy to make. I've actually made the guacomole in advance, so that the flavours set in. This is good as part of a light supper, when some of your other recipes are just not ready yet, and you need an... MORE»

Recipe #211503

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Potato Pancakes With Smoked Salmon

(6 reviews) Posted by Kelly M.  

Created for RSC #9. THE SERVING SIZE HAS BEEN CORRECTED! It originally stated 8-10 servings and should be 2-4 and the reviewers were certainly right! The ingredients should yield you about 8 pancakes based on their small size. Crispy potato... MORE»

Recipe #211538

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Oysters Rockafeller

(1 reviews) Posted by April410  

The Traditional way MORE»

Recipe #155002

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Brie, Avocado and Mustard Melts

(5 reviews) Posted by Sussan  

I was scrounging around in the fridge, looking for something interesting to make lunch one Saturday. I found a VERY ripe avocado, some left-over brie and a bit of mustard........put them together, grilled them and was surprised at the gourmet... MORE»

Recipe #115111

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Tapas - Chicken & Roasted Red Pepper Skewers

(6 reviews) Posted by CountryLady  

Another good tapas that can be prepared in advance of the party! You can also make this with a firm fleshed fish, such as halibut or tuna. Don't forget the Sangria! MORE»

Recipe #85551

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Marinated Shrimp Canapes

(3 reviews) Posted by Denise in NH  

A lady I worked with many years ago gave me a recipe box filled with her recipes (she was a wonderful cook). This was one of her recipes. Great for a dinner party. MORE»

Recipe #37400

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Garden Fresh Dip

(2 reviews) Posted by Graybert  

A very good and pretty veggie dip. MORE»

Recipe #14932

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Asian Meatballs

(6 reviews) Posted by Gay Gilmore  

A big hit at our wedding. Meatballs can be formed 1 day ahead and kept in refrigerator uncooked, and then just cooked and served. MORE»

Recipe #98268

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Peppered Cheese Crisps

(2 reviews) Posted by mydesigirl  

This is a good little appetizer. I like them with a little sour cream. MORE»

Recipe #89903

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