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recipes in

No Egg Breakfast

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Cookbook by

Queen Dana

Don't get me wrong some of these recipes do call for eggs, but there are no omelettes and eggy casserole like dishes.

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Huge Batch of Whole Grain Pancakes

Posted by Dawni  

Yummy whole grain pancakes in huge quantity. I make the whole batch on Saturday mornings and freeze the rest to used during the week. They thaw quickly in the microwave. My kids love these with smiling chocolate chip faces. Got this recipe... MORE»

Recipe #395350

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Maple Walnut Granola

Posted by Sarah Abbott  

Crunchy granola to enjoy with milk, yogurt or ice cream MORE»

Recipe #397150

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Orange Glazed Doughnuts-Crullers

Posted by Leah's Kitchen  

I love these doughnuts; the orange glaze which has orange juice and zest in it is delicious! This recipe is perfect if you are baking for the holidays or having guests over. We have been making this recipe for about 5 yrs. We found it in the Oct.... MORE»

Recipe #397600

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Cam's Granola

Posted by Queen Dana  

This is my husband's recipe for granola. MORE»

Recipe #392299

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Nutmeg Pancakes - Laluna, Grenada

Posted by swissms  

Published in Bon Appetit, November 2007. Freshly grated nutmeg is extra-fragrant. If using bottled ground nutmeg, add a pinch more. MORE»

Recipe #383018

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Apple Sausage Pancakes With Cider Syrup

(2 reviews) Posted by mikekey  

A nice, hearty Fall breakfast. Use your favorite pancake mix. MORE»

Recipe #386827

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Brown Sugar Apple Cider Donuts

Posted by internetnut  

This recipe makes 18 donuts, plus 18 donut holes. I found this recipe in Family Circle magazine. I have not tried this recipe, but I'm posting this for safe keeping. I plan to use Splenda brown sugar. MORE»

Recipe #388847

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Pumpkin Buttermilk Doughnuts

(1 reviews) Posted by evelyn/athens  

These are a favourite 'cake' doughnut. Wonderful flavour from the pumpkin and spices and the tender crumb and tang provided by buttermilk. If your family is like mine, they'll be gone before you've finished making them! The dough has to 'rest' for... MORE»

Recipe #77870

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Country Inn Pumpkin Doughnuts

(2 reviews) Posted by 1Steve  

Makes a nice Fall or Thanksgiving Breakfast, dessert or snack. Simple to make; and the delicious seasonal flavour of pumpkin make this a real treat to enjoy! MORE»

Recipe #47264

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Apple-Pecan Pancakes

(19 reviews) Posted by 3KillerBs  

Apples, raisins, pecans, and just a hint of lemon – what could taste better with a steaming cup of fresh coffee? These light, fruity pancakes taste so good no one will realize how healthy they are. Freeze the extras to reheat in the microwave and... MORE»

Recipe #243278

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Lemon Pancakes With Honey Butter or Vanilla Sauce

Posted by SweetJezebel  

These light, eggy pancakes with their assertive lemon flavor pair beautifully with honey butter. From King Arthur Flour. MORE»

Recipe #362020

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Simply Perfect Pancakes

Posted by SweetJezebel  

Malt, rather than sugar, is what sweetens most food-service (i.e., restaurant/hotel) pancake mixes. For that typical "diner" taste, try malt in your pancakes instead of sugar. From King Arthur flour. MORE»

Recipe #365477

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Cherry Cream Coffee Cake

Posted by SweetJezebel  

Easy coffee cake begins with crescent rolls and is filled with a cherry and pecan cheesecake filling, then topped with miniature chocolate chips and drizzled with a simple glaze. From home cooking at about.com. MORE»

Recipe #374798

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Traditional Buttery French Croissants for Lazy Bistro Breakfasts

(11 reviews) Posted by French Tart  

I do not profess to make these all the time; living in France gives me access to wonderful croissants and other French breakfast pastries, However, these are even BETTER than MOST I can buy at the boulangerie, really! It is a time consuming... MORE»

Recipe #327458

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Maple - Pecan Sticky Buns

Posted by evelyn/athens  

These are sublime. Prep time does not include the 2 rising times. MORE»

Recipe #93663

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Cinnamon Biscuits

(56 reviews) Posted by Marg (CaymanDesigns)  

I had these for the first time at my sister-in-law's when I was staying with them as a teen. They are now a much loved tradition in my home too. Any time it snows, the kids beg me to make them. I've changed them just a bit by adding the nuts but... MORE»

Recipe #91791

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Individual Cream Cheese Danish

(119 reviews) Posted by ms_bold  

Small danishes that make a great addition to a brunch buffet. You can also make fruit and cream cheese danishes by adding a spoonful of your favorite pie filling prior to baking. There are never any leftovers when I make these. MORE»

Recipe #73488

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Cream Cheese Cinnamon Crescents

(98 reviews) Posted by Aunt Paula  

These are so yummy. Would be perfect for breakfast or brunch or anytime! I just made a batch late this evening. A parent brought these in for a teacher's luncheon and everyone loved them. MORE»

Recipe #125633

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Double-Chocolate Devil's Food Pancakes

(4 reviews) Posted by yooper  

Admittedly, this isn't something you'd serve often, but if you or a loved one is a chocoholic, this would be a make a decadent breakfast. Perfect for a "valentines day" breakfast in bed! Found this in an issue of "Redbook"... MORE»

Recipe #82187

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Old-Fashioned-Cake Doughnuts

Posted by Vseward (Chef~V)  

There's nothing better than homemade doughnuts! I like cake donuts better than yeast donuts. This is how I make my favorite doughnuts for my family on the weekends. Real simple ingredients you already have on hand. The hardest part is letting the... MORE»

Recipe #383868

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