53

recipes in

Dinner Party OAMC

Bacon Cheddar Bites

(9 reviews) Posted by * Pamela *  

A great Appetizer to have on hand. Great as a side dish for soup too. MORE»

Recipe #121308

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Elegant Tarragon Twice Baked Potatoes

(3 reviews) Posted by Redneck Epicurean  

There are tons of twice baked potato recipes here at Zaar, most with cheddar, bacon, sour cream, etc. This recipe is my take on a TBP I had at a very expensive hotel restaurant in Louisville. They're very simple, but delicious, freeze well, and... MORE»

Recipe #162016

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Parmesan Broccoli Balls

(9 reviews) Posted by Claire de Luna  

This is an excellent hot appetizer, and a particular favorite of mine to serve with any kind of meatballs. These always go fast once they come out of the oven, and are a good way to sneak in some tasty vegetables. MORE»

Recipe #41593

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Tiropita (Greek Savoury Cheese Pie)

(7 reviews) Posted by evelyn/athens  

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Recipe #59884

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Bourekakia (Baklava 'cigars')

(7 reviews) Posted by evelyn/athens  

These are great and keep a long time. Not as sweet as traditional baklava as they are not soaked in syrup, merely dusted with powdered sugar. MORE»

Recipe #63732

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Lahanodolmathes (Greek Cabbage Rolls)

(4 reviews) Posted by evelyn/athens  

Great winter fare - but I'm prejudiced. MORE»

Recipe #60351

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Lahmatzoun

(7 reviews) Posted by evelyn/athens  

Spicy, meat-filled pita breads. OAMC instructions available. MORE»

Recipe #60196

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Mini Chicken Satay Patties

(2 reviews) Posted by kylieq  

These are really tasty little morsels that I make a lot. For the sake of convenience I use the jars of crushed ginger and garlic, about a tablespoon of each. They also freeze well. MORE»

Recipe #79348

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Chicken Pot Stickers

(5 reviews) Posted by J Wa  

This recipe appeared in SHAPE magazine's August 2000 issue. I've been making it ever since. My husband loves to eat them and always requests them on his birthday. I love that they freeze well. MORE»

Recipe #86355

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Siu Mai

(8 reviews) Posted by chia  

I was fortunate to take a dim sum class with world reknowned chef Joseph Poon in Philadelphia this morning. I was the only one who showed and had a 1 on 1 three hour lesson and quite a work out. I made 13 different types of dumplings, this was our... MORE»

Recipe #110956

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Bergy Dim Sum #4 Roasted Spareribs

(3 reviews) Posted by Bergy  

Good as an appetizer too! These are like a dry garlic rib. Try doing a Dim Sum brunch your friends will love it (if they like oriental food). MORE»

Recipe #11007

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Spicy Thai Meat Satay Skewers-(No Peanuts)

(3 reviews) Posted by Oolala  

Can be used for pork, chicken or beef cubes! I had this on a recipe card but haven't made it yet. This has to marinate but it can be from 1 hour to overnight. Skewers should be grilled. MORE»

Recipe #125071

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Easy Egg Roll

(13 reviews) Posted by LadyMysT  

Very delicious and simple recipe for making a basic pork egg roll. No food processor needed! Recipe can be easily modified to use your favorite meat and veggies. MORE»

Recipe #154029

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Ginger Pork Spring Rolls

(2 reviews) Posted by * Pamela *  

Great for Once a Month Cooking as these freeze well. MORE»

Recipe #149490

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Sweet and Tangy Flank Steak (Oamc or Make Ahead)

(27 reviews) Posted by justcallmetoni  

This recipe is from Super Suppers, the franchise that allows families to prepare meals ahead of time in their central kitchen. They do the prep, you do the assembly for quick dinners from the freezer. I love flank steak and this sweet/spicy... MORE»

Recipe #163204

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Balsamic Dipping Sauce for Bread

(19 reviews) Posted by Mille® ™  

Really good stuff - lasts forever too! MORE»

Recipe #21029

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Basil and Cheese Torta

(2 reviews) Posted by ktdid  

This is a great appetizer to make now while basil is plentiful and stash in the freezer to use all year. I pull one out of the freezer when I need something quick for a dinner party appetizer or potluck. Use 6 or 10 oz custard cups MORE»

Recipe #74238

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Focaccia With Rosemary and Olive Oil Topping

Posted by Sgt. Pepper  

A great and slightly different focaccia. chewy texture. MORE»

Recipe #97470

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Ham Calzones

(6 reviews) Posted by HeliWif  

Not your usual red tomato sauce calzone. This recipe came from my mother who had clipped it out of a magazine eons ago. This has been a family favorite since I can remember! With simple alterations to recipe, I'm sure you can add any of your... MORE»

Recipe #52554

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Manicotti (Beef or Turkey)

(3 reviews) Posted by * Pamela *  

This is an adopted recipe that I chose because I had made and loved this recipe. This recipe freezes great and is a great OAMC recipe. Original intro: "I found this in a TOH magazine and fell in love with it! I have made a few changes to the... MORE»

Recipe #82451

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