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recipes in

Breakfast & Brunch Favorites

The Ultimate Croque Monsieur - Baked French Bistro Sandwich

Posted by BecR  

Inspired by the heavenly baked Croque Monsieur sandwiches served at Tartine's Bakery & Cafe in San Francisco, California. For a "Croque Madame" variation, serve with a fried or poached egg on top (the egg resembles a ladies hat). MORE»

Recipe #352897

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Brie Pancake

Posted by BecR  

Rich-tasting yet light, this Brie pancake is a versatile dish. We have especially enjoyed it, in both its sweet and savory versions, as an unusual Sunday breakfast. From the book American Country Cheese (originally from Besnier America cheese... MORE»

Recipe #388477

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Grandmother's Strawberry Jam

Posted by BecR  

Old fashioned strawberry goodness! This delicious jam with its rich, fruity Strawberry flavor is lovely served on warm buttered scones with Devon or Cornish cream for a traditional English Strawberry Cream Tea. An updated old family recipe. Enjoy! MORE»

Recipe #388115

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Light As a Feather French Pancakes-Crepes With Variations

Posted by BecR  

Delicate light as a feather French pancakes or crepes, with variations! Wonderful served for breakfast, brunch or a special dessert. Try adding vanilla, rose water, orange flower water, finely grated lemon, orange or mandarin rind, sliced bananas,... MORE»

Recipe #284735

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Asparagus, Mushroom and Cheese Omelet With Herbs

(1 reviews) Posted by BecR  

Truly outstanding! Try this omelet if you want something a bit different than the usual, you will be glad you did. Tip: I use frozen asparagus spears that I lightly steam along with the fresh mushrooms in the microwave. MORE»

Recipe #382502

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Farmhouse Cheddar Cheese and Spring Onion Tea-Time Scones

Posted by BecR  

Serve these savory scones warm, buttered or with cream cheese on them! They also make lovely little tea sandwiches, split them in half and fill with thinly sliced smoked turkey or ham. MORE»

Recipe #357444

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Homemade Lavender Honey

(1 reviews) Posted by BecR  

In Provence, lavender honey is made by the bees that frequent the wild purple-budded bushes growing near their hives. Be aware that this homemade version, infused with lavender flowers, needs to stand for 24 hours before being used. If you... MORE»

Recipe #383209

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Sunshine Farm Lavender Tea Scones

Posted by BecR  

These are some of the best scones I've ever eaten! Lovely served warm or cooled with butter, Provence Lavender Cordial-Syrup or Homemade Lavender Honey, lemon curd, or British clotted cream, and a cup of tea. From my friend Cameron. MORE»

Recipe #381986

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Lovage Bloody Mary

Posted by BecR  

A bold and bright traditional Bloody Mary cocktail, with the addition of fresh lovage leaves and a hollow lovage stalk 'straw' for sipping! Bloody Mary's are traditionally served as a hangover cure, they are also great served as a brunch cocktail... MORE»

Recipe #382319

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Tropical Twister Smoothies

Posted by BecR  

A great tasting family breakfast smoothie that is also good for you; add the rum for an adult version, if you like. You can sub strawberries for the mango and papaya to make strawberry pineapple banana smoothies. Yum..... MORE»

Recipe #381181

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Becky's Tropical Hot Buttered Rum Sauce

Posted by BecR  

This sauce is fantastic, if I do say so myself! Try it over pancakes, waffles, sliced bananas, puddings, or ice-cream. It's good over just about anything--YUM!!! MORE»

Recipe #380914

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Baked Croissant Blueberry French Toast With Crispy Pecans

(1 reviews) Posted by BecR  

Makes a lovely Mother's Day or special occasion brunch. From Mary Ann Vitale of La Taverna restaurant and Sorella della Taverna (in La Jolla, California). MORE»

Recipe #127021

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Becky's Southwest Breakfast Casserole

Posted by BecR  

Great make-ahead brunch dish with a Southwest twist! MORE»

Recipe #334814

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Easy Western-Style Breakfast Quesadillas for Hungry Cowboys!

Posted by BecR  

These quick & easy western-style fried egg and cheese quesadillas make a satisfying breakfast, brunch, lunch, or even a light supper! Serve with your choice of sour cream, fresh tomato slices, salsa fresca, lime wedges or guacamole. Add a cup... MORE»

Recipe #362975

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Easter Au Gratin Brunch Casserole

(2 reviews) Posted by BecR  

A delicious hassle-free breakfast casserole! I love to serve this to my overnight guests, at Easter or anytime. Easily assembled the night before and refrigerated overnight, then popped into the oven in the morning! Some optional add-ins are cubed... MORE»

Recipe #147385

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Eggs Benedict Casserole

(33 reviews) Posted by BecR  

This casserole tastes exactly like Eggs Benedict without the last-minute struggle. Just assemble the English muffins, Canadian bacon (or ham) and eggs like a strata and refrigerate it overnight, then all you have to do in the morning is microwave... MORE»

Recipe #121583

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Blushing Rose Mimosa

(1 reviews) Posted by BecR  

Delicate floral notes enhance this blushing mimosa cocktail! MORE»

Recipe #353067

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Easy Breakfast Frittata-Scramble for One or Two!

Posted by BecR  

One of my favorite breakfasts! A very quick & easy one-pan dish, with excellent results!! You may use ham or crisp crumbled bacon in place of the breakfast sausage, if desired. Or, make yours a vegetarian frittata. Recipe may be doubled or... MORE»

Recipe #362071

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Easy Microwave Bacon

(7 reviews) Posted by BecR  

Just a quick and easy way to get nice crispy bacon in the microwave, YUM!! Been making it this way for years, and thought I would share. *Note that cooking times will vary according to your microwave. Enjoy! MORE»

Recipe #173076

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Easy Farmer's Breakfast Skillet

Posted by BecR  

A hearty and delicious one-pan breakfast, lunch or supper! Very simple and easy to prepare, using pre-cut frozen potatoes, onions, bell peppers, and precooked sausage, ham or bacon. One of our favorites! Serve with fresh fruit & beverage of... MORE»

Recipe #278230

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