264

recipes in

Fall/Winter

Baked Garlic Sweet Potatoes

(3 reviews) Posted by Sharon123  

Great as a side for the holidays, or really anytime! A little fact: In 1543 DeSoto’s Spanish explorers found SweetPotatoes growing in “Indian gardens” in what became Louisiana. The SweetPotatoes were also cultivated in the Carolina area of North... MORE»

Recipe #193234

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Grilled Red Onions With Balsamic Vinegar and Rosemary

(5 reviews) Posted by justcallmetoni  

This recipe appeared in Gourmet a decade ago. I recently came upon it on epicurious.com and will try it on my George Foreman Grill. MORE»

Recipe #161609

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Tuscan Beans and Tomatoes

(6 reviews) Posted by GaylaJ  

A super-quick, simple, and healthy side dish that can be thrown together at the last minute with ingredients you probably already have in your pantry. I sometimes like to also add a clove of minced garlic. From Cooking Light. MORE»

Recipe #110666

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Tuscan White Bean & Spinach Soup

(63 reviews) Posted by justcallmetoni  

This dish was inspired by Vote_for_Pedro's White Bean & Spinach Soup. Like the original, this is quick, easy and full of flavor. It makes a nice dinner for 4 served with a good salad or it can be a starting course and serve more. Use 3 or 4... MORE»

Recipe #150898

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Four Grain Tomato Soup With Greens

(1 reviews) Posted by VegSocialWorker  

Adapted from the fatfreevegan website. This is a tasty one dish meal- perfect for a cold, fall night. MORE»

Recipe #271934

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Quinoa Puttanesca

(3 reviews) Posted by VegSocialWorker  

From the Post Punk Kitchen blog. This recipe is all Isa- just want to share the delicious joy. I love this and so did my husband, but he thought it was too salty so next time I'll wash off the capers and olives or even reduce the amount of... MORE»

Recipe #275776

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Vegan Hot Spiced Milk

(1 reviews) Posted by VegSocialWorker  

From The Vegan Sourcebook by Joanne Stepaniak. This is a great alternative to hot cocoa when you want something sweet and warm. It's super easy to make. MORE»

Recipe #314699

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Oven Roasted Breaded Tofu

(1 reviews) Posted by VegSocialWorker  

From Vegan Vittles by Joanne Stepaniak. Cooking times do not reflect marinating time. Yummy and easy to make. Be sure to have a sause for dipping. Tomato based sauces are my favorite for this one. MORE»

Recipe #317544

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Cabbage for Those Who Dislike Cabbage

(175 reviews) Posted by Lennie  

This is so much nicer than plain steamed or boiled cabbage. Try it on the cabbage haters in your family and see if it converts them. MORE»

Recipe #18816

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Pumpkin, Spinach & Ricotta Pasta

(3 reviews) Posted by OzLolly  

My partner and I love this fresh, summer pasta dish. It's adapted from Super Food Ideas magazine (October 2005). Occasionally I'll add some fresh leg ham, torn into pieces at the last step, particularly if we're after a more "meaty"... MORE»

Recipe #204440

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Indian Style Pumpkin Soup

(3 reviews) Posted by katew  

Yet another variation on a theme - adapted from Australian Table magazine MORE»

Recipe #243600

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Cream of Tomato & Pumpkin Soup

(4 reviews) Posted by Dancer^  

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Recipe #4032

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Roasted Beet Salad With Horseradish Cream Dressing

(6 reviews) Posted by ~Leslie~  

This combination of sweet beets and hot horseradish is a mild, delicious taste treat and a great side dish with grilled meats. A twist on the presentation of the Eastern Europen dish called Tsvikly. From Food and Drink magazine. Hope you enjoy!... MORE»

Recipe #167868

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Roasted Vegetable Medley With Artichoke Hearts and Mushrooms

(2 reviews) Posted by Missy Wombat  

Original recipe by Deb Carpenter. Posted for the 2+5 Veg*n Challenge of Dec '05-Jan '06 MORE»

Recipe #148612

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Spinach and Cheese Enchiladas

(2 reviews) Posted by HopeJohnJP  

From the accolades I got, I really should have spent hours in the kitchen, but this little recipe was embarrassingly easy. Use thawed frozen spinach in lieu of the fresh to save money and time and use whatever jarred salsa you happen to have. I... MORE»

Recipe #339375

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Mexican Spinach Cheese Dip

(1 reviews) Posted by zily  

My mother created this recipe and I remember her bringing it to every potluck dinner we ever went to (the guests always asked for that). I carried on the tradition, and I have not once left a dinner where I was not asked for the recipe. It's... MORE»

Recipe #306733

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Italian-style Enchiladas

(1 reviews) Posted by Sue L  

When you can't decide between Italian and Mexican, this is the choice for you! MORE»

Recipe #26074

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Warm Harvest Cranberry Dip

(1 reviews) Posted by Shannon 24  

Found in a grocery store flyer, posted here for safe keeping. Haven't tried yet. Looks yummy! MORE»

Recipe #269207

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Easy Pan Fried Potatoes, Shallots With Parsley Butter

(1 reviews) Posted by SarasotaCook  

Quick easy side dish. It takes just minutes into the microwave and then transfer to the pan for a quick pan fry. Some fresh parsley, garlic and shallots make this perfect. I loved pan fried potatoes but sometimes they just take too long and I... MORE»

Recipe #395541

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Healthy Green Chili & Potato Gratin

Posted by Melanie B.  

Unless you are a carb-hater, potatoes are pretty healthy...low in calories, some fiber. This recipe mimics a very rich and creamy Potato Gratin but uses low fat ingredients and my FAVORITE ingredient of all time - Green Chilis - one of the many... MORE»

Recipe #395546

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