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116

recipes in

Single (or 2) - Soup and Chili

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Cookbook by

ElaineAnn

Leftover soup makes a great quick lunch. Stored in the freezer it's handy when you need it.

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1/2 Cup Soup

(3 reviews) Posted by dianegrapegrower  

I make soup like this based on what's freshest, and what I have on hand. More of a technique than a real recipe, but always light and satisfying. You can use more ingredients than specified, but will need more broth, too. MORE»

Recipe #172373

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10 Minute (Fat-Free) Veggie Soup for One

(3 reviews) Posted by Kiwiwife  

This a an easy no fat light lunch. Obviously, you can customize with adding your favorite herbs and or veggies, but I like it best this way! MORE»

Recipe #248672

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30 Minute Bean Soup for 2

(1 reviews) Posted by SusieQusie  

Cooking for 2 is such a challenge! We love dried beans but cooking a small amount doesn't seem worth the effort and we aren't keen on leftovers. This is something I came up with to mimic a hearty bean soup, without all the hassle or leftovers.... MORE»

Recipe #221791

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All Day Pea Soup (Crock Pot)

(4 reviews) Posted by gourmetmomma  

This is one of our favorite crock pot soups. It's very quick to assemble and very tasty with some crusty bread on a cold and rainy day. It is economical and vegetarian friendly. MORE»

Recipe #244222

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Almost Instantaneous Corn Chowder

(5 reviews) Posted by spatchcock  

Another great, easy ramen recipe. I've used this a lot, especially when school is in session! Cheap, quick and I always have the ingredients around (unless I haven't been to the store for like a month ) MORE»

Recipe #36129

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Amazingly Simple Chicken Noodle Soup

(3 reviews) Posted by kearl  

So simple, so tasty, so soothing!!! A classic chicken noodle recipe. All it takes is some chicken broth or chicken soup base, chicken and some veggies. A bay leaf gives it the extra yummy factor. Why would you ever buy canned soup with such an... MORE»

Recipe #85648

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Baked Potato Soup

(5 reviews) Posted by Mimi in Maine  

This tastes like a baked potato and sour cream. It is so yummy on a cool night. You'll make it often once you have tried it. It is good served with a Crusty Grilled Ham and Cheese Sandwiches. MORE»

Recipe #101980

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Barley Soup With Potatoes and Carrots

(1 reviews) Posted by Rae England  

From the "Good and Garlicky Thick and Hearty Soup-Satisfying More than Minestrone Italian Soup Cookbook". I found this recipe on the Fine Cooking site and immediately bought the cookbook. My favorite soup. MORE»

Recipe #114429

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Barley Soup With Rice

Posted by Amberley  

This is a quick meal my mom used to serve when I was a kid. MORE»

Recipe #199746

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Basic Chicken Soup

Posted by KBates_Can_Cook  

This is a simple, but delish chicken soup recipe. I make mine very simple, but you can go ahead and add whatever veggies you want. While I cook it with Celery, carrots and turnip, after its done, I take out the turnip and celery. Feel free to... MORE»

Recipe #328243

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Basic Chicken Soup/Stock

(1 reviews) Posted by Dane_in_st_kilda  

This recipe is simple and all the ingredients are available in every supermarket MORE»

Recipe #285173

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Blushing Bunny Soup

Posted by Chef #742452 Amy  

This comes from my Great Grandmother. The food Ingredients come from the days of rationing during WW1. And all the ingredients are already in most pantries. It's very simple so She would make this for us every time we visited her. It was my... MORE»

Recipe #334816

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Beefy Potato and Pasta Soup for One

Posted by Shellbelle  

Quick and easy meal for one person. MORE»

Recipe #75670

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Bread and Cheese Soup from the Grisons

Posted by Debbie R.  

From "The Swiss Cookbook". I haven't made it yet. Sounds like great simplicity. Pepperidge Farm mades a good, firm white bread. The author says that this is a traditional, nonliquid soup. I'm having trouble meshing "soup"... MORE»

Recipe #379693

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Broccoli and Chicken Tortellini Soup

(1 reviews) Posted by tinkerbelle79  

This came from a Gooseberry Patch cookbook. I havent tried it yet but it sounds yummy. MORE»

Recipe #122536

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Cabbage & Corn Beef Soup

(1 reviews) Posted by Chef #1228317  

Hearty, low-carb cabbage soup with corned beef that will absolutely warm up any cold day! MORE»

Recipe #395743

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Can Can Potato Corn Chowder

(1 reviews) Posted by Bonnie Young  

My husband is a big fan of creamed corn and loves soup. I came up with this recipe because I needed soup quick and didn't want him to have to eat the same soup for over a week. It is quick and easy and doesn't make a large amount, perfect for 2... MORE»

Recipe #85033

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Cheater's Homemade Chicken Broth (Splendid Table)

Posted by RubySue  

From The Splendid Table and Lynne Rossetto Kasper. Makes about 4 cups; doubles and triples easily. 5 minutes prep time; 30 minutes stove time. The broth keeps for 4 days refrigerated and 6 months frozen. Claimed by the editor of Gormet to be the... MORE»

Recipe #333989

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Cheesy Potato Soup

(8 reviews) Posted by Kim D.  

I found this recipe in one of my favorite cookbooks, "Texas Cookin' - Lone Star Style" and changed it up just a bit. This soup is creamy and delicious! I made it for my DH because he had some dental work done. He normally is not a big soup fan,... MORE»

Recipe #85139

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Chicken & Orzo Soup for 1 or 2

(1 reviews) Posted by Barb Gertz  

Orzo is a tiny rice-shaped pasta, if not available, substitute any small pasta.This recipe comes courtesy Diabetic recipes for 1 or 2 people. Dietary exchanges 1 vegetable, 1 starch,1 1/2 lean meat MORE»

Recipe #136601

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