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Asparagus

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~Rita~

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Try fresh Asparagus with lemon juice,lemon curd,chives, parsley, chervil, savory, tarragon or other spices melted into butter are delicious when poured over Asparagus.Sour cream, yogurt, and mayonnaise are easy and quick toppings. To Steam: Cook fresh asparagus in a small amount of boiling water until tender. Fresh asparagus will be crisp-tender in 5 to 8 minutes. Cook in a Double Boiler: To steam asparagus in an upright position, fasten the stalks into a bundle using a band of foil or string. Stand the stalks upright in the double boiler or percolator with the tips extending an inch or more above the boiling, salted water. (A glass cooking vessel works best.) Cover and cook until tender, 5 to 8 minutes. To Stir-Fry: Cut spears diagonally in 1/2 inch pieces, leaving tips whole. Stir-fry pieces in butter or hot oil, in a skillet or wok at medium high heat. Stir constantly until tender-crisp, 3 to 5 minutes. Microwave fresh asparagus- by placing one pound in a microwavable baking dish or serving bowl. If cooking whole spears, arrange with tips in center. Add about 1/4 cup water and cover tightly. Microwave at 100% power for 4 to 7 minutes for spears, 3 to 5 minutes for cuts and tips. Stir or turn halfway through cooking time Asparagus is the leading supplier among vegetables of folic acid. A 5.3 ounce serving provides 60% of the recommended daily allowance for folacin which is necessary for blood cell formation, growth, and prevention of liver disease. Folacin has been shown to play a significant role in the prevention of neural tube defects, such as spina bifida, that cause paralysis and death in 2,500 babies each year. Its wealth of nutrients, fiber and very low sodium and calorie content make asparagus a nutritionally great choice for the health-conscious.

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Roasted Asparagus With Garlic and Fresh Thyme

(17 reviews) Posted by ~Rita~

Spring asparagus, fresh garlic with a bunch of fresh thyme from the garden topped with butter and olive oil, coarse salt and fresh cracked pepper. This is served hot but is good a room temp as well.Vegans can use all olive oil. MORE»

Recipe #120838

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Grilled Herb Polenta With Asparagus, Tomatoes and Parmesan

(3 reviews) Posted by ~Rita~

Tired of your potatoes and pasta try Polenta is a type of meal ground from sweetcorn, cornmeal or maize. MORE»

Recipe #179672

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Grilled Asparagus, Corn Salad

(3 reviews) Posted by ~Rita~

This festive salad has a sweet, smokey, spicy flavor from the grilled veggies and Chipotle pepper in adobe sauce. Serve this on a bed of greens. This I tossed up from left over grilled asparagus and corn. MORE»

Recipe #97645

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Asparagus Grilled With Garlic, Rosemary, and Lemon

(8 reviews) Posted by ~Rita~

Serve this refreshing veggie as an appetizers or a side.This can be served cold or hot. MORE»

Recipe #97416

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Asparagus Grilled With an Asian Touch

(19 reviews) Posted by ~Rita~

Lots of flavor. These are very addictive. Once you had one you'll eat them all. You can eat these hot or cold. And you can try any veggies you like. MORE»

Recipe #90746

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Asparagus Wrapped Wth Prosciutto

(2 reviews) Posted by ~Rita~

A Great Appetizer or side. My roasted asparagus recipe below do have salt I do suggest to go easy or omit it in the roasting as the prosciutto is salty. This is great at room temperature so it can be prepared ahead of time. Or make with left over... MORE»

Recipe #187347

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Roasted Asparagus With Lavender, Lemon and Garlic

(2 reviews) Posted by ~Rita~

Asparagus with a hit of lavender and yummy garlic. MORE»

Recipe #155205

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Asparagus Mushroom Bacon Quiche

(11 reviews) Posted by ~Rita~

A great way to make a different meal of left overs. Be it breakfast, brunch or supper. Serve with a glass of wine crisp fresh bread and a salad for a beautiful meal. MORE»

Recipe #188024

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Grilled Tomatoes and Asparagus With Pesto Garnish

(8 reviews) Posted by ~Rita~

Lots of flavor! This recipe was made for the RSC contest so that is why different ingredients are used like the soy and Ricotta. I myself would like my pesto Pesto better. And as for the 1/2 teaspoon light soy you don't even know it's... MORE»

Recipe #64699

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Spring Asparagus and Strawberry Salad With a Caramel Drizzle

(1 reviews) Posted by ~Rita~

What a way to bring in the spring and summer? You'll find yourself at the dinner table going for this in place of anything else. In mine I left it whole for presentation but it would better if cut as directed and tossed with rest of... MORE»

Recipe #217077

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Asparagus, Halloumi and Pine Nut Salad

(5 reviews) Posted by ~Rita~

Thanks to Michael Allemeier recipe. I was looking for Halloumi recipes and came up with this! MORE»

Recipe #64067

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Ham and Asparagus Crepes

(2 reviews) Posted by ~Rita~

Ham and Asparagus mixed with cheddar sauce make the filling for these crepes that are topped with more sauce before baking. Hey! You don't want to make crepes use tortillas! Serves-6 2 crepes per person. MORE»

Recipe #55996

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Refreshing Lemon Asparagus

(11 reviews) Posted by ~Rita~

Fresh asparagus seasoned with lemon, garlic and garnished with pine nuts. Dijon is the historical capital of the province of Burgundy know for the mustard and wine. MORE»

Recipe #218808

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Orange Ginger Asparagus

(4 reviews) Posted by ~Rita~

An easy asparagus dish that has a refreshing citrus and ginger addition. This is even better the next day! I just sliced the spears into 1/3's toss and served cold! A great salad! MORE»

Recipe #218962

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Stir Fried Asparagus

(1 reviews) Posted by ~Rita~

This is a quick dish seasoned with soy, garlic and ginger! MORE»

Recipe #219052

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Asparagus With Lemon Curd

(3 reviews) Posted by ~Rita~

This is roasted asparagus with lemon curd garlic, ginger. This makes a great finger food (Appetizer)! MORE»

Recipe #164294

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Asparagus with Mushrooms--Fat-free and delicious!

(1 reviews) Posted by Amanda Beth

This is an adaptation of several recipes... I liked the idea of asparagus and mushrooms, and asparagus with lemon, but all the recipes called for butter and herbs and such. This is very simple. I bet it really isn't a recipe, but hey, it works for... MORE»

Recipe #88246

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Asparagus Rolls With Jalapeño Chutney

(1 reviews) Posted by 4Susan

So good I can't even describe it! Super easy to prepare in spite of my detailed directions. MORE»

Recipe #139140

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Asparagus With Mustard Dressing

(2 reviews) Posted by English_Rose

Easy appetizer or snack. MORE»

Recipe #224598

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Sauteed Asparagus With Shiitake Mushrooms

(2 reviews) Posted by Bev

I have been looking for recipes that contain Shiitake mushrooms. I discovered this recipe on Recipelink.com MORE»

Recipe #111117

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