115

recipes in

Two by Two

Shitake Miso Soup

Posted by OrganiKiss Catering  

Miso Soup with Shitake Mushrooms. Warm and Simple to Make. MORE»

Recipe #106456

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Blueberry Crisp for Two

(1 reviews) Posted by mums the word  

A yummy and fast (microwave) dessert that I clipped from a magazine (Chatelaine?) MORE»

Recipe #295530

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Teriyaki Chicken & Noodles (21 Day Wonder Diet: Day 20)

(1 reviews) Posted by Sara 76  

This is Day 20: Dinner, on the 21 Day Wonder Diet. Make sure you have all your ingredients prepared and laid out before you start. If you don't like chilli, just leave it out. MORE»

Recipe #366104

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Bacon Wrapped Boursin Stuffed Chicken Breasts - a Deux!

(48 reviews) Posted by French Tart  

Delicious chicken breasts, wrapped in bacon or pancetta to ensure they remain moist, stuffed with Boursin garlic & herb cheese and then roasted with cherry tomatoes on the vine......delectable! I have posted this recipe for two - obviously it... MORE»

Recipe #214740

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Pasta House Pasta Con Broccoli (Actual Recipe)

(13 reviews) Posted by JanuaryBride  

This is the acutal recipe (not a copycat) as posted on their website and as printed in the St. Louis Post Dispatch. THE REAL DEAL HERE MY FRIENDS (there are others posted on this website, but none of them are this exact recipe). This is so yummy... MORE»

Recipe #316646

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Little Chocolate Pound Cake for Two

(6 reviews) Posted by Realtor by day, Chef by night  

You'll love this perfect chocolicious little pound cake. It really fits the bill when you're having a chocolate attack and don't need a full size cake. Serve it with whipped cream and chocolate sauce... yum! This doubles very nicely when you... MORE»

Recipe #369220

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Tamale Pie for Two (Ww Core)

(7 reviews) Posted by justcallmetoni  

I love tamale pie but as a solo chef rarely make it. Found this recipe to be the perfect solution and it will easily double for larger families. The tamale topping on this is light and fluffy and complements the hearty beef filling underneath. MORE»

Recipe #224699

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Creamy Grits (Rice Cooker)

(1 reviews) Posted by duonyte  

I first tasted grits as an adult and was underwhelmed. But I really started to enjoy them with added ingredients, so I started thinking of how to improve them for breakfast. I realized that I had also disliked oatmeal made with water, so taking a... MORE»

Recipe #371122

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Egg Casserole for Two

(32 reviews) Posted by Lainey6605  

This is another good recipe from Pampered Chef. I use my small oval stoneware baker. I sometimes substitute cooked crisp bacon for the ham. MORE»

Recipe #206038

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Creamy Penne Pasta

(5 reviews) Posted by Lainey6605  

This makes a great side dish to any meal. MORE»

Recipe #364230

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Greek Village Salad for One

(4 reviews) Posted by Katzen  

A simple lunch salad for one, reminds me of when I went to Santorini, Greece. A real greek salad doesn't have lettuce in it! MORE»

Recipe #365990

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Steamed Chicken Packets

Posted by Nif  

You will need to have a steamer tray or two to cook this meal. The concentrated flavour of the sun-dried tomato in this recipe adds a burst of flavour to this steamed dish. A couple of tips for steaming: 1) Leave some space around the food to... MORE»

Recipe #365524

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Sweet Potato Pork Stew for 2

(2 reviews) Posted by MsPia  

Adapted from "Cooking for 2" magazine. Very simple and delicious. MORE»

Recipe #285308

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New England Roasted Cornish Game Hens

(8 reviews) Posted by Mille® ™  

. MORE»

Recipe #28029

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Chicken & Mushrooms With Creamy Dijon Sauce

(13 reviews) Posted by breezermom  

This is a very easy and tasty chicken dish, thanks to the wonderful creamy mustard sauce. To make the dish richer,use margarine or butter instead of the cooking spray. You can also use whipping cream instead of the fat-free half and half. You can... MORE»

Recipe #263405

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Elegant Garlic Chicken for Two

(1 reviews) Posted by belong64  

An easy elegant dinner for two. MORE»

Recipe #335764

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Shrimp in Buttery Garlic Sauce

(6 reviews) Posted by Baby Kato  

Yuuummmm.....shrimps in a flavorful buttery garlic sauce. What could be better. Perfect over hot pasta. MORE»

Recipe #359651

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Paglia E Fieno Al Professore

(3 reviews) Posted by MariaLuisa  

This pasta dish is named after my ddddddh (il Professore), who served as chief taster. I prefer tagliatelle to fettucine — the noodles are narrower. Prosciutto in Italian simply means ham, and I prefer cooked unsmoked ham for this recipe.... MORE»

Recipe #246618

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Petite Smoked Oyster Stew W/Bacon, Potatoes and Onions

(4 reviews) Posted by Wildflour  

I LOOOOOOVE smoked oyster stew!! This is my own easy version! It's delish! Enjoy! Time does not include cooking the bacon, I always have cooked bacon on hand in the freezer that I use for ocaisions like this. MORE»

Recipe #220212

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Amazing Goat Cheese Crab Cakes

(3 reviews) Posted by ManglinYourRecipes  

These are a favorite in my household. We probably make them once every couple weeks....They are DELICIOUS. MORE»

Recipe #359007

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