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Mimi in Maine

Photo by me for Grape Nut Pudding.

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Mimi's Maine Blueberry Cobbler

Posted by Mimi in Maine  

Cobblers are an easy way to get a "pretend pie". They are easy to make and soooo good. It makes a dinner end with a real treat. You can make them with the wild blueberries which have tons of flavor, or you can use the frozen ones.... MORE»

Recipe #390551

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Mimi's Cheesecake Supreme

Posted by Mimi in Maine  

This is a wonderful cheesecake that is likened to the New York cheesecakes--it is a favorite of my family. It has great flavor and consistency. I always have some kind of a sauce for it, but it can be a sauce of your choice. MORE»

Recipe #214735

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Linda's Ice Cream Sandwiches

(6 reviews) Posted by Linda's Busy Kitchen  

Here's a great way to make your own ice cream sandwiches!!! If you can't find the Nabisco Chocolate Wafer Cookies in your store (check near the ice cream toppings, as it seems they are sometimes in an odd place in the store), you can use my... MORE»

Recipe #329370

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Warm Nutty Caramel Brownies

(3 reviews) Posted by Mimi in Maine  

These brownies are absolutely delicious. I was at a Pampered Chef party and this was the yummy dessert that was served. Everyone loved it. The caramels in it are Rolos accented by salted mixed nuts and vanilla ice cream on top of the warm... MORE»

Recipe #366929

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Grape Nut Pudding

(6 reviews) Posted by Mimi in Maine  

This was my mother-in-law's recipe. It is very good. That is all I can say. If you like Grape Nut Pudding, I think you'll like this. I always double the original recipe, so the ingredients below are for the double one, but if you want a... MORE»

Recipe #202130

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Maids of Honor

Posted by Mimi in Maine  

I don't know where this originated, but the name not only sounds elegant, but tastes elegant with the jam and white cake and yummy frosting. A friend made these for a bridal shower once and I have been making them ever since for special... MORE»

Recipe #212692

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New England Bread Pudding

(1 reviews) Posted by Mimi in Maine  

My favorite bread pudding is my Chocolate Bread Pudding, but when I don't want chocolate, this is great. Once in a while I want a change, not often, but when I do, this is what I make. I like bread pudding. MORE»

Recipe #214729

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Mini Chocolate Cheesecakes

Posted by Mimi in Maine  

These are small cheesecakes that you can pick up with your fingers and eat. This is another "grocery store check out line cook book" recipe. They are made in the muffin tins that measure 2 1/2" x 1 1/4" and that an Oreo... MORE»

Recipe #260934

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Panettone Bread Pudding

Posted by Mimi in Maine  

Panettone is so good. Recipe is by Giada on the Food Network which I added the vanilla and salt. I love bread pudding and if you use leftover Panettone, it is yummy. Serve it with a simple syrup. MORE»

Recipe #270976

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Apple Crisp

Posted by Mimi in Maine  

This is my grandmother's recipe and is a simple Apple Crisp without any oatmeal in the topping. I like the crunchy topping that it has. It is a perfect dessert on any night with any meal. It especially tops off a soup meal. MORE»

Recipe #211884

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Caramel Flan

Posted by Mimi in Maine  

A dear friend gave me this recipe and she makes the best Flan in the world. It is so smooth and has so much "flan" flavor because of the caramel, yet the caramel is just boiled-down sugar. This is not a hard dessert to do; it just... MORE»

Recipe #212847

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Baked Custard

(3 reviews) Posted by Mimi in Maine  

When my daughter was pregnant with her first child, she craved this custard. I made this almost every day for her. My grandmother told me that the secret for smooth custard is not to beat the eggs too much; just make sure they are blended well... MORE»

Recipe #214725

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Lemon Bisque

(2 reviews) Posted by Mimi in Maine  

This is my grandmother's recipe dating back years ago. It is a very light, airy dessert with a nice lemon flavor, and graham cracker crumbs on the bottom and top. It was always a favorite of mine when I was little and also with my children. No,... MORE»

Recipe #202446

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Mimi's Shortcake

(8 reviews) Posted by Mimi in Maine  

This is a recipe for the real shortcake, or better yet--a cream scone with no filling. If you like strawberry shortcake, you'll love this. It is tender and flakey and oh, so yummy. MORE»

Recipe #215886

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Maine Indian Pudding

Posted by Mimi in Maine  

Indian Pudding is an old Maine and probably New England dessert. It is corn meal cooked very slowly with milk, molasses, and cinnamon. It should be soft and should separate or whey somewhat. It is important to use as good a molasses as you can... MORE»

Recipe #232387

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Dry Jell-O Salad (Jello)

(8 reviews) Posted by Marg (CaymanDesigns)  

I could eat the whole bowl by myself! This is a great recipe for those who don't like Jell-O since you use it dry and it gives a totally different texture than traditional Jell-O salads. MORE»

Recipe #95290

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Chocolate Bread Pudding

(2 reviews) Posted by Mimi in Maine  

This recipe goes back to my grandmother. She was a wonderful cook and had to make do with what she had. I guess they all had leftover homemade bread. This sounds like it is toooo simple to be good, but we love it. It has a wonderful flavor. MORE»

Recipe #103873

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Lemon Curd

(1 reviews) Posted by Mimi in Maine  

Use this on scones, fill tiny tarts, or use as a spread. It is good for many things. Put in sterile jars and keep in refrigerator for no more than two weeks. This makes nice gifts to give at Christmas. MORE»

Recipe #215541

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Whoopie Pies (Or Devil Dogs)

(6 reviews) Posted by Mimi in Maine  

These are good. Filling is extra fluffy and delicious. It is not a sugary filling. The pies are extra chocolate-ty and soft. Wrap them individually in a baggie and freeze for later or eat all of them now. MORE»

Recipe #211880

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Awana Dirt Cake

(1 reviews) Posted by Mimi in Maine  

This is called AWANA Dirt Cake because we would make it for the kids at AWANA for a special night during the year. They loved it. We would stick gummy worms in it and the kids had a great time trying to find the worms. MORE»

Recipe #212051

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