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Recipes to Try- Vegetables

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Cookbook by

Brenda.

My "Recipes to Try" Cookbook was getting out of control with all of the amazing recipes I have been saving. I thought it would help to categorize them so I can find them easier when I have time to try something new.

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Broccoli Carrot Casserole

Posted by Chef Johnny Ringo  

Simple and delicious. We have this as a side for Thanksgiving every year...I'm posting it to Zaar so I won't ever lose it. MORE»

Recipe #401118

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Bob Newhart's Carrot Mold

(5 reviews) Posted by Lennie  

Another addition to Recipezaar from my celebrity recipe collection. Enjoy! MORE»

Recipe #13706

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Creamed Corn Casserole

(68 reviews) Posted by BlueHyacinth  

This is my grandmother's recipe that she handed down, it is so good!!!! I love corn in anything, and this has been a favorite, it's real comfort food. This is very moist and keeps, and reheats well. MORE»

Recipe #87482

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Cheddar Broccoli Corn Bake

(1 reviews) Posted by kzbhansen  

This is good, my kids have always like this MORE»

Recipe #128250

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Brussels Sprouts Casserole

(1 reviews) Posted by Jim C.  

This may sound like a crazy combination, but it's a wonderful dish! The mushrooms and water chestnuts add complementary textures, and the cheese sauce brings it all together. MORE»

Recipe #335383

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Stir-Fried Vegetables and Tempeh With Spicy Peanut Sauce

Posted by Katey in GB  

This is a wonderful pasta dish that my kids love, although I would never actually tell them what is in it! The peanut sauce can be made ahead and kept in the refrigerator. This recipe as provided makes a ton of food, with the leftovers able to... MORE»

Recipe #337838

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Potato Squashers

(44 reviews) Posted by Dreamer in Ontario  

Yet another fantastic recipe published in the Toronto Star. It comes from Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating by B.C. author Dreena Burton. The potatoes may be served as is or with your favourite toppings i.e. sour... MORE»

Recipe #294371

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Unfried Refried Beans

(33 reviews) Posted by cookiedog  

This is a healthier version than most refried bean recipes. You can make this vegetarian by using all water.And the best part of all it cooks in the crockpot! This is adapted from allrecipes.com MORE»

Recipe #234919

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Roasted Edamame With Garlic and Olives

(4 reviews) Posted by Marty the Beagle  

This is based on a recipe in Mollie Katzen's "Vegetable Heaven." She uses lima beans instead of edamame, but I've discovered that edamame is yummier. Back when I made it with limas, I had a friend who hated both lima beans and olives,... MORE»

Recipe #226766

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Roasted Green Beans

(268 reviews) Posted by Seamouse  

A great alternative to fast-food French fries, my family and friends love these as a snack or hors d'oeuvre. No matter how many I make, it's never enough! MORE»

Recipe #133821

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Garlic Potato Bake With Fresh Cream

(1 reviews) Posted by snapper  

After searching Zaar I couldn't find a recipe like this. This recipe is a huge hit at our house. It has a smooth creamy texture with the flavours enhanced by the garlic. We serve it with all types of meat including fish. MORE»

Recipe #104556

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White Cheddar Mashed Potatoes

(20 reviews) Posted by appleydapply  

This recipe is from the Rock Bottom Brewery restaurant in Portland, Oregon. MORE»

Recipe #223748

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Roasted Cauliflower & 16 Roasted Cloves of Garlic

(223 reviews) Posted by ~Rita~  

I find it totally amazing that children ages from when they start eating table food to you know the guys/men that just won't grow up! You know those in their 40's 50's 60's 70's..... JUST LOVE THIS RECIPE! As for the Female of our species we just... MORE»

Recipe #106251

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Cauliflower Casserole

(16 reviews) Posted by A Good Thing  

This is Grandma Nichols's recipe...I hope you enjoy it as much as I do! We miss you, Grandma! I always HATED cooked cauliflower...until I tasted this! It's oh, so, good! Great with holiday roasts, hams, turkey, etc. or just on it's own when you... MORE»

Recipe #222929

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Mary Jane's Potatoes

(5 reviews) Posted by Queer Eye in the Kitchen Guy  

Our Aunt Mary Jane made these potatoes at a family reunion back in '76 and they have been a family staple ever since! They go great with anything, and are so easy! I recommend any waxy potato, as russets etc. tend to be too dry. MORE»

Recipe #130408

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Salt Potatoes New York Style

(22 reviews) Posted by Baker*Chick  

For real authentic Upstate NY flavor use 1 cup of salt. Try these for your next BBQ or crab boil! YUM! Leftovers can be used for home fries. MORE»

Recipe #91093

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Scalloped Potatoes

(291 reviews) Posted by Vicki G.  

A great potato recipe... so easy and absolutely delicious. The left overs are just as good, maybe even better the next day. This is one of my favorite and most prepared recipes, from my 1971 Florence Junior Welfare League Cookbook. MORE»

Recipe #85629

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Greek Potatoes (Oven-Roasted and Delicious!)

(349 reviews) Posted by evelyn/athens  

These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in the pan and stick a bit are MINE! Clean up... MORE»

Recipe #87782

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Breakfast Hash Browns

(11 reviews) Posted by Bergy  

I find this recipe simple and the aroma mmmmm. The secret making hash browns is to partially cook the potatoes first so they do not discolor when you cook them. The cheese in this recipe helps them hang together so you get a golden cake of hash... MORE»

Recipe #19071

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Creole Hot Green Beans

Posted by Dancer^  

My husband loves these, he has them with everything. I was not a big green bean fan until I tried these. MORE»

Recipe #32934

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