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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (58g) Recipe makes 24 servings The following items or measurements are not included below: 1 small coconut |
||
| Calories 175 | ||
| Calories from Fat 55 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.2g | 9% | |
| Saturated Fat 2.4g | 11% | |
| Monounsaturated Fat 2.1g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 9mg | 3% | |
| Sodium 248mg | 10% | |
| Potassium 106mg | 3% | |
| Total Carbohydrate 27.5g | 9% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 6.2g | ||
| Protein 3.1g | 6% | |
SERVES 24 , 2 loaves
From: mikekey
On Jun 28, 2009
This has a great flavor. I used dried apricots, diced. Mine was a bit dry, and only baked for 45 minutes. I think the problem was the way the ingredient list is written (mixing cups and ounces and lbs, etc.). I wasn't sure how much a lb of flour was (I really need a scale) in cups, so I may have added too much. But the flavor is great and I will try it again (hopefully after I get a scale
)
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